corned beef Recipe has a high-calorie, average-carb, high-fat and very high-protein content.
The food contains 32.89g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 29.29 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats.
It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet.
It belongs to Australian cuisine. Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 45, for corned beef Recipe, and we advise that this food in moderation.
Calories from Protein | 24% | |
Calories from Fat | 48% | |
Calories from Carbs | 28% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 9.8 g | 3.3% | Mid 40% | Average |
Dietary Fiber | 1.9 g | 7.4% | Top 30% | High |
Sugars | 3.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 8.8 g | 17.5% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 7.6 g | 11.8% | Mid 40% | Average |
Saturated Fat | 2.4 g | 12% | Mid 40% | Average |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 472 Calories from Fat 230
% Daily Value *
Total Fat 25.5 g 39.2%
Saturated Fat 8 g 40%
Trans Fat 0 g
Cholesterol 89 mg 29.7%
Sodium 2082 mg 86.8%
Total Carbohydrates 32.9 g 11%
Dietary Fiber 6.2 g24.8%
Sugars 10.7 g
Protein 29.3 g 58.6%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 232
Protein 25 g | Carbs 1.79 g | Fat 14.3 g
Per 100g | Calories 337
Protein 28 g | Carbs 39 g | Fat 6 g
Per Serving | Calories 141
Protein 8.8 g | Carbs 9.8 g | Fat 7.6 g
Per Serving | Calories 216
Protein 23 g | Carbs 1.29 g | Fat 12.6 g
Per Serving | Calories 190
Protein 3.1 g | Carbs 27.3 g | Fat 7.7 g
Per Serving | Calories 121
Protein 7 g | Carbs 2.07 g | Fat 9.3 g
Per Serving | Calories 232
Protein 19 g | Carbs 0.4 g | Fat 16.7 g
Per Serving | Calories 140
Protein 6.9 g | Carbs 5.8 g | Fat 10 g