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Corn , sweet yellow cooked boiled drained without salt - Nutrition Facts
90

Corn, sweet, yellow, cooked, boiled, drained, without salt

Corn, sweet, yellow, cooked, boiled, drained, without salt has a average-calorie, average-carb, low-fat and average-protein content.

The food contains 25.12g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 3.29 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. The omega-3 content is low.

It has a low density of Sodium, thus making it suitable for a low-sodium diet.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 90, for Corn, sweet, yellow, cooked, boiled, drained, without salt, and we advise that this food on a regular basis.

Calorie Breakdown

 Calories from Protein11%
 Calories from Fat9%
 Calories from Carbs80%

Why this is good for you

  • Very low in Saturated Fat
  • No Cholesterol
  • Very low in Sodium

Why this is bad for you

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietAVERAGE
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A263 IU5.3%Mid 40%Average
Retinol13 mcg
Alpha Carotene23 mcg
Beta Carotene66 mcg
Beta Cryptoxanthin161 mcg
Lycopene0 mcg
Vitamin C6.2 mg10.4%Top 30%High
Vitamin K0.43 mcg0.53%Mid 40%Average
Thiamin0.24 mg16.3%Top 30%High
Riboflavin0.06 mg3.6%Mid 40%Average
Niacin1.6 mg7.9%Mid 40%Average
Vitamin B60.06 mg3%Mid 40%Average
Folate46 mcg11.5%Top 30%High
Pantothenic Acid0.85 mg8.5%Top 30%High

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium2 mg0.2%Bottom 30%Low
Iron0.61 mg3.4%Mid 40%Average
Magnesium0 mg
Phosphorus103 mg10.3%Mid 40%Average
Potassium249 mg7.1%Mid 40%Average
Sodium17 mg0.7%Bottom 30%Low
Zinc0.49 mg3.3%Mid 40%Average
Copper0.06 mg3%Mid 40%Average
Manganese0.18 mg9.1%Top 30%High
Selenium0.18 mcg0.26%Bottom 30%Low

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate25.1 g8.4%Top 30%High
Dietary Fiber2.8 g11.2%Top 30%High
Sugars3.2 g
Sucrose1.7 mg
Glucose0.7 mg
Fructose0.4 mg
Lactose0 mg
Maltose0.3 mg
Galactose0 mg

Protein Analysis

NameAmount%DVRankInterpretation
Protein3.3 g6.6%Mid 40%Average
Tryptophan0 mg
Threonine0.1 mg
Isoleucine0.1 mg
Leucine0.4 mg
Lysine0.1 mg
Methionine0.1 mg
Cystine0 mg
Phenylalanine0.2 mg
Tyrosine0.1 mg
Valine0.2 mg
Arginine0.1 mg
Histidine0.1 mg
Alanine0.3 mg
Aspartic Acid0.2 mg
Glutamic Acid0.7 mg
Glycine0.1 mg
Proline0.3 mg
Serine0.2 mg

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat1.3 g2%Bottom 30%Low
Saturated Fat0.18 g0.91%Bottom 30%Low
Monounsaturated Fat0.4 g
Polyunsaturated Fat0.6 g
Total Omega 3 Fatty Acids0 mg

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0 g
Water69.6 g
Ash0.7 g
Caffeine0 mg
Theobromine0 mg

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 177 Calories from Fat 19

% Daily Value *

Total Fat 2.1 g 3.2%

Saturated Fat 0.3 g 1.5%

Trans Fat

Cholesterol 0 mg

Sodium 27.9 mg 1.2%

Total Carbohydrates 41.2 g 13.7%

Dietary Fiber 4.6 g18.4%

Sugars 5.2 g

Protein 5.4 g 10.8%

Vitamin A 8.6% Vitamin C 17%

Calcium 0.3% Iron 5.6%

*Based on a 2000 Calorie diet

Source: http://calorielab.com/foods/corn/corn-sweet-yellow-cooked-boiled-drained-without-salt/148/11168/4 Embed Table:

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