Pie, Coconut Creme, Commercially Prepared has a average-calorie, average-carb, high-fat and low-protein content.
The food contains 37.57g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the top 10 percentile. This is often undesirable for people watching their sugar intake. With 2.1 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats. It's average MUFA and low PUFA. The omega-3 content is low.
It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
It belongs to American cuisine. Ideally consumed as a Dessert.
Based on the composite nutritive standing Pie, Coconut Creme, Commercially Prepared has been given a composite ranking of 36, and in moderation.
Calories from Protein | 3% | |
Calories from Fat | 48% | |
Calories from Carbs | 49% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 90 IU | 1.8% | Mid 40% | Average |
Retinol | 27 mcg | |||
Retinol Activity Equivalent | 27 mcg | |||
Alpha Carotene | 0 mcg | |||
Beta Carotene | 0 mcg | |||
Beta Cryptoxanthin | 0 mcg | |||
Lycopene | 0 mcg | |||
Lutein Zeaxanthin | 0 mcg | |||
Vitamin C | 0 mg | |||
Vitamin E | 0.15 mg | 0.5% | Bottom 30% | Low |
Vitamin K | 5.3 mcg | 6.6% | Top 30% | High |
Thiamin | 0.05 mg | 3.3% | Mid 40% | Average |
Riboflavin | 0.08 mg | 4.7% | Mid 40% | Average |
Niacin | 0.2 mg | 1% | Bottom 30% | Low |
Vitamin B6 | 0.07 mg | 3.4% | Mid 40% | Average |
Folate | 7 mcg | 1.8% | Mid 40% | Average |
Food Folate | 5 mcg | |||
Folic Acid | 2 mcg | |||
Dietary Folate Equivalents | 8 mcg | |||
Vitamin B12 | 0.12 mcg | 2% | Top 30% | High |
Pantothenic Acid | 0.24 mg | 2.4% | Mid 40% | Average |
Choline | 8.5 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 29 mg | 2.9% | Mid 40% | Average |
Iron | 0.8 mg | 4.4% | Mid 40% | Average |
Magnesium | 20 mg | 5% | Mid 40% | Average |
Phosphorus | 85 mg | 8.5% | Mid 40% | Average |
Potassium | 65 mg | 1.9% | Bottom 30% | Low |
Sodium | 255 mg | 10.6% | Mid 40% | Average |
Zinc | 0.47 mg | 3.1% | Mid 40% | Average |
Copper | 0.07 mg | 3.4% | Mid 40% | Average |
Manganese | 0.44 mg | 21.9% | Top 30% | High |
Selenium | 5.3 mcg | 7.6% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 37.6 g | 12.5% | Top 30% | High |
Dietary Fiber | 1.3 g | 5.2% | Mid 40% | Average |
Starch | 0 g | |||
Sugars | 36.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 2.1 g | 4.2% | Bottom 30% | Low |
Tryptophan | 29 mg | |||
Threonine | 78 mg | |||
Isoleucine | 103 mg | |||
Leucine | 174 mg | |||
Lysine | 119 mg | |||
Methionine | 43 mg | |||
Cystine | 30 mg | |||
Phenylalanine | 98 mg | |||
Tyrosine | 81 mg | |||
Valine | 120 mg | |||
Arginine | 108 mg | |||
Histidine | 51 mg | |||
Alanine | 74 mg | |||
Aspartic Acid | 140 mg | |||
Glutamic Acid | 507 mg | |||
Glycine | 60 mg | |||
Proline | 191 mg | |||
Serine | 107 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 16.6 g | 25.5% | Top 30% | High |
Saturated Fat | 7 g | 34.9% | Top 30% | High |
Monounsaturated Fat | 7.3 g | |||
Polyunsaturated Fat | 1.5 g | |||
Total Trans Fatty Acids | 0 g | |||
Total Omega 3 Fatty Acids | 75 mg | |||
Total Omega 6 Fatty Acids | 1469.1 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Water | 43.2 g | |||
Ash | 0.8 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 298 Calories from Fat 144
% Daily Value *
Total Fat 16.6 g 25.5%
Saturated Fat 7 g 34.9%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 255 mg 10.6%
Total Carbohydrates 37.6 g 12.5%
Dietary Fiber 1.3 g5.2%
Sugars 36.3 g
Protein 2.1 g 4.2%
Vitamin A 1.8% Vitamin C
Calcium 2.9% Iron 4.4%
*Based on a 2000 Calorie diet
Per 100g | Calories 260
Protein 5.9 g | Carbs 30.2 g | Fat 13.2 g
Per 100g | Calories 304
Protein 2.6 g | Carbs 33.6 g | Fat 19.4 g
Per 100g | Calories 260
Protein 2 g | Carbs 39.8 g | Fat 11 g
Per 100g | Calories 243
Protein 3.9 g | Carbs 34.8 g | Fat 9.7 g
Per 100g | Calories 352
Protein 2.3 g | Carbs 47.7 g | Fat 16.4 g
Per 100g | Calories 52
Protein 4.5 g | Carbs 5.5 g | Fat 1.4 g
Per 100g | Calories 260
Protein 3.5 g | Carbs 29.6 g | Fat 15.4 g
Per 100g | Calories 304
Protein 2.6 g | Carbs 33.6 g | Fat 19.4 g
Per 100g | Calories 276
Protein 2.8 g | Carbs 28.5 g | Fat 17.6 g
Per 100g | Calories 260
Protein 5.9 g | Carbs 30.2 g | Fat 13.2 g