Cheesecake Commercially Prepared has a average-calorie, average-carb, high-fat and average-protein content.
The food contains 25.5g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 5.5 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats. It's average MUFA and low PUFA. The omega-3 content is average.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
It belongs to American cuisine. Ideally consumed as a Dessert.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 26, for Cheesecake Commercially Prepared, and we advise that this food in moderation.
Calories from Protein | 7% | |
Calories from Fat | 62% | |
Calories from Carbs | 31% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 547.1 IU | 10.9% | Top 30% | High |
Retinol | 137 mcg | |||
Retinol Activity Equivalent | 142 mcg | |||
Vitamin C | 0.4 mg | 0.67% | Mid 40% | Average |
Thiamin | 0.03 mg | 1.9% | Bottom 30% | Low |
Riboflavin | 0.19 mg | 11.4% | Mid 40% | Average |
Niacin | 0.2 mg | 0.98% | Bottom 30% | Low |
Vitamin B6 | 0.05 mg | 2.6% | Bottom 30% | Low |
Folate | 18 mcg | 4.5% | Top 30% | High |
Food Folate | 15 mcg | |||
Folic Acid | 3 mcg | |||
Dietary Folate Equivalents | 20 mcg | |||
Vitamin B12 | 0.17 mcg | 2.8% | Top 30% | High |
Pantothenic Acid | 0.57 mg | 5.7% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 51 mg | 5.1% | Mid 40% | Average |
Iron | 0.63 mg | 3.5% | Mid 40% | Average |
Magnesium | 11 mg | 2.8% | Bottom 30% | Low |
Phosphorus | 93 mg | 9.3% | Mid 40% | Average |
Potassium | 90 mg | 2.6% | Bottom 30% | Low |
Sodium | 207 mg | 8.6% | Mid 40% | Average |
Zinc | 0.51 mg | 3.4% | Mid 40% | Average |
Copper | 0.02 mg | 1% | Bottom 10% | Very Low |
Manganese | 0.14 mg | 7% | Mid 40% | Average |
Selenium | 5.2 mcg | 7.4% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 25.5 g | 8.5% | Top 30% | High |
Dietary Fiber | 0.4 g | 1.6% | Mid 40% | Average |
Sugars | 0 g | |||
Sucrose | 0 mg | |||
Glucose | 0 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5.5 g | 11% | Mid 40% | Average |
Tryptophan | 64 mg | |||
Threonine | 222 mg | |||
Isoleucine | 281 mg | |||
Leucine | 464 mg | |||
Lysine | 372 mg | |||
Methionine | 136 mg | |||
Cystine | 71 mg | |||
Phenylalanine | 258 mg | |||
Tyrosine | 222 mg | |||
Valine | 314 mg | |||
Arginine | 251 mg | |||
Histidine | 133 mg | |||
Alanine | 252 mg | |||
Aspartic Acid | 406 mg | |||
Glutamic Acid | 1021.9 mg | |||
Glycine | 221 mg | |||
Proline | 481 mg | |||
Serine | 307 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 22.5 g | 34.6% | Top 30% | High |
Saturated Fat | 9.9 g | 49.6% | Top 10% | Very High |
Monounsaturated Fat | 8.6 g | |||
Polyunsaturated Fat | 1.6 g | |||
Total Trans Fatty Acids | 0 g | |||
Total Omega 3 Fatty Acids | 228 mg | |||
Total Omega 6 Fatty Acids | 1364 mg |
Serving size
Amount Per Serving
Calories 321 Calories from Fat 198
% Daily Value *
Total Fat 22.5 g 34.6%
Saturated Fat 9.9 g 49.6%
Trans Fat 0 g
Cholesterol 55 mg 18.3%
Sodium 207 mg 8.6%
Total Carbohydrates 25.5 g 8.5%
Dietary Fiber 0.4 g1.6%
Sugars 0 g
Protein 5.5 g 11%
Vitamin A 10.9% Vitamin C 0.67%
Calcium 5.1% Iron 3.5%
*Based on a 2000 Calorie diet
Per 100g | Calories 260
Protein 2 g | Carbs 39.8 g | Fat 11 g
Per 100g | Calories 243
Protein 3.9 g | Carbs 34.8 g | Fat 9.7 g
Per 100g | Calories 304
Protein 2.6 g | Carbs 33.6 g | Fat 19.4 g
Per 100g | Calories 232
Protein 1.8 g | Carbs 34.9 g | Fat 10 g
Per 100g | Calories 274
Protein 5.5 g | Carbs 35.5 g | Fat 12.7 g
Per 100g | Calories 306
Protein 4.7 g | Carbs 40 g | Fat 16.5 g
Per 100g | Calories 361
Protein 5.3 g | Carbs 53 g | Fat 14.6 g
Per 100g | Calories 432
Protein 4.4 g | Carbs 78.1 g | Fat 11.6 g
Per 100g | Calories 274
Protein 5.5 g | Carbs 35.5 g | Fat 12.7 g
Per 100g | Calories 237
Protein 1.9 g | Carbs 34 g | Fat 11 g