Cola- Marinated Flank Steak 1 has a average-calorie, low-carb, average-fat and high-protein content.
With 25 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Cola- Marinated Flank Steak 1 has been given a composite ranking of 35, and in moderation.
Calories from Protein | 45% | |
Calories from Fat | 32% | |
Calories from Carbs | 23% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 6 mg | 0.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 13 g | 4.3% | ||
Dietary Fiber | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 25 g | 50% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 8 g | 12.3% | ||
Saturated Fat | 3 g | 15% |
Serving size
Amount Per Serving
Calories 233 Calories from Fat 0
% Daily Value *
Total Fat 8 g 12.3%
Saturated Fat 3 g 15%
Trans Fat
Cholesterol 48 mg 16%
Sodium 6 mg 0.3%
Total Carbohydrates 13 g 4.3%
Dietary Fiber 0 g
Sugars
Protein 25 g 50%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 278
Protein 12.8 g | Carbs 38.3 g | Fat 7.4 g
Per Serving | Calories 125
Protein 14.1 g | Carbs 4.7 g | Fat 5.4 g
Per Serving | Calories 216
Protein 27.1 g | Carbs 7.7 g | Fat 7.8 g
Per Serving | Calories 325
Protein 3.4 g | Carbs 7 g | Fat 32.7 g
Per Serving | Calories 214
Protein 22.7 g | Carbs 15.3 g | Fat 6.4 g
Per Serving | Calories 528
Protein 32.5 g | Carbs 67.1 g | Fat 14.4 g
Per Serving | Calories 214
Protein 6.6 g | Carbs 39.5 g | Fat 2.9 g
Per Serving | Calories 285
Protein 30.6 g | Carbs 17.3 g | Fat 13 g