Coco's Bakery - Club 55 Chicken-Fried Steak has a very high-calorie, very high-carb, very high-fat and very high-protein content.
The food contains 86g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 32 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the very high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats.
It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 14, for Coco's Bakery - Club 55 Chicken-Fried Steak, and we advise that this food sparingly.
Calories from Protein | 11% | |
Calories from Fat | 59% | |
Calories from Carbs | 30% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 2740 mg | 114.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 86 g | 28.7% | ||
Dietary Fiber | 10 g | 40% | ||
Sugars | 6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 32 g | 64% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 74 g | 113.8% | ||
Saturated Fat | 35 g | 175% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 1150 Calories from Fat 0
% Daily Value *
Total Fat 74 g 113.8%
Saturated Fat 35 g 175%
Trans Fat 0 g
Cholesterol 200 mg 66.7%
Sodium 2740 mg 114.2%
Total Carbohydrates 86 g 28.7%
Dietary Fiber 10 g40%
Sugars 6 g
Protein 32 g 64%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 470
Protein 28 g | Carbs 38 g | Fat 22 g
Per 100g | Calories 196
Protein 6.9 g | Carbs 16.6 g | Fat 11.1 g
Per 100g | Calories 158
Protein 9.6 g | Carbs 12.4 g | Fat 7.9 g
Per 100g | Calories 1280
Protein 69 g | Carbs 90 g | Fat 76 g
Per 100g | Calories 430
Protein 4 g | Carbs 73 g | Fat 13 g
Per 100g | Calories 650
Protein 5 g | Carbs 100 g | Fat 26 g
Per 100g | Calories 630
Protein 11 g | Carbs 72 g | Fat 32 g
Per 100g | Calories 330
Protein 22 g | Carbs 29 g | Fat 16 g