Coco's Bakery - Blueberry Crepes A La Carte has a very high-calorie, very high-carb, high-fat and high-protein content.
The food contains 72g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 11 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
It belongs to French cuisine.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 21, for Coco's Bakery - Blueberry Crepes A La Carte, and we advise that this food sparingly.
Calories from Protein | 7% | |
Calories from Fat | 46% | |
Calories from Carbs | 46% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 820 mg | 34.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 72 g | 24% | ||
Dietary Fiber | 1 g | 4% | ||
Sugars | 31 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 11 g | 22% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 32 g | 49.2% | ||
Saturated Fat | 14 g | 70% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 630 Calories from Fat 0
% Daily Value *
Total Fat 32 g 49.2%
Saturated Fat 14 g 70%
Trans Fat 0 g
Cholesterol 115 mg 38.3%
Sodium 820 mg 34.2%
Total Carbohydrates 72 g 24%
Dietary Fiber 1 g4%
Sugars 31 g
Protein 11 g 22%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 81
Protein 2 g | Carbs 13.9 g | Fat 1.7 g
Per 100g | Calories 211
Protein 2.9 g | Carbs 24.4 g | Fat 11.3 g
Per 100g | Calories 820
Protein 22 g | Carbs 73 g | Fat 49 g
Per 100g | Calories 306
Protein 5 g | Carbs 40 g | Fat 14 g
Per 100g | Calories 1150
Protein 32 g | Carbs 86 g | Fat 74 g
Per 100g | Calories 430
Protein 4 g | Carbs 73 g | Fat 13 g
Per 100g | Calories 330
Protein 22 g | Carbs 29 g | Fat 16 g
Per 100g | Calories 760
Protein 6 g | Carbs 99 g | Fat 40 g