Breakfast Bars, Oats, Sugar, Raisins, Coconut (Include Granola Bar) has a high-calorie, high-carb, high-fat and average-protein content. It is a good source of Folate.
The food contains 66.7g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the top 10 percentile. This is often undesirable for people watching their sugar intake. With 9.8 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats. It's low MUFA and low PUFA. The omega-3 content is low.
It has an average density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
It belongs to American cuisine. Ideally consumed as a Snack.
Based on the composite nutritive standing Breakfast Bars, Oats, Sugar, Raisins, Coconut (Include Granola Bar) has been given a composite ranking of 15, and sparingly.
Calories from Protein | 8% | |
Calories from Fat | 34% | |
Calories from Carbs | 57% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 152 IU | 3% | Mid 40% | Average |
Retinol | 0 mcg | |||
Retinol Activity Equivalent | 8 mcg | |||
Alpha Carotene | 0 mcg | |||
Beta Carotene | 91 mcg | |||
Beta Cryptoxanthin | 0 mcg | |||
Lycopene | 0 mcg | |||
Lutein Zeaxanthin | 107 mcg | |||
Vitamin C | 1 mg | 1.7% | Mid 40% | Average |
Vitamin E | 0.82 mg | 2.7% | Top 30% | High |
Vitamin K | 15.9 mcg | 19.9% | Top 30% | High |
Thiamin | 0.28 mg | 18.7% | Top 30% | High |
Riboflavin | 0.11 mg | 6.5% | Mid 40% | Average |
Niacin | 1.8 mg | 8.8% | Mid 40% | Average |
Vitamin B6 | 0.35 mg | 17.5% | Top 30% | High |
Folate | 81 mcg | 20.3% | Top 10% | Very High |
Food Folate | 81 mcg | |||
Folic Acid | 0 mcg | |||
Dietary Folate Equivalents | 81 mcg | |||
Vitamin B12 | 0 mcg | |||
Choline | 27.6 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 60 mg | 6% | Mid 40% | Average |
Iron | 3.2 mg | 17.7% | Top 30% | High |
Magnesium | 101 mg | 25.3% | Top 10% | Very High |
Phosphorus | 277 mg | 27.7% | Top 30% | High |
Potassium | 326 mg | 9.3% | Top 30% | High |
Sodium | 278 mg | 11.6% | Mid 40% | Average |
Zinc | 1.6 mg | 10.7% | Mid 40% | Average |
Copper | 0.36 mg | 18% | Top 30% | High |
Selenium | 16 mcg | 22.9% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 66.7 g | 22.2% | Top 10% | Very High |
Dietary Fiber | 3.1 g | 12.4% | Top 30% | High |
Sugars | 27.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 9.8 g | 19.6% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 17.6 g | 27.1% | Top 30% | High |
Saturated Fat | 12.7 g | 63.5% | Top 10% | Very High |
Monounsaturated Fat | 1.9 g | |||
Polyunsaturated Fat | 1.6 g | |||
Total Trans Fatty Acids | 0 g | |||
Total Omega 3 Fatty Acids | 11 mg | |||
Total Omega 6 Fatty Acids | 1574.1 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Water | 4.1 g | |||
Ash | 1.8 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 464 Calories from Fat 158
% Daily Value *
Total Fat 17.6 g 27.1%
Saturated Fat 12.7 g 63.5%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 278 mg 11.6%
Total Carbohydrates 66.7 g 22.2%
Dietary Fiber 3.1 g12.4%
Sugars 27.5 g
Protein 9.8 g 19.6%
Vitamin A 3% Vitamin C 1.7%
Calcium 6% Iron 17.7%
*Based on a 2000 Calorie diet
Per 100g | Calories 375
Protein 4.4 g | Carbs 72.4 g | Fat 7.5 g
Per 100g | Calories 397
Protein 7.7 g | Carbs 77.4 g | Fat 6.3 g
Per 100g | Calories 454
Protein 8 g | Carbs 63.6 g | Fat 20.4 g
Per 100g | Calories 448
Protein 7.6 g | Carbs 66.4 g | Fat 17.8 g
Per 100g | Calories 454
Protein 8 g | Carbs 63.6 g | Fat 20.4 g
Per 100g | Calories 448
Protein 7.6 g | Carbs 66.4 g | Fat 17.8 g
Per 100g | Calories 375
Protein 4.2 g | Carbs 75 g | Fat 6.3 g
Per 100g | Calories 428
Protein 10.1 g | Carbs 73.1 g | Fat 12.6 g
Per 100g | Calories 469
Protein 5 g | Carbs 71.4 g | Fat 18.2 g
Per 100g | Calories 127
Protein 15.5 g | Carbs 8.4 g | Fat 2.8 g
Per 100g | Calories 338
Protein 8.2 g | Carbs 69.4 g | Fat 3.1 g
Per 100g | Calories 233
Protein 19.6 g | Carbs 7.7 g | Fat 13.7 g