Coconut Cream Pie VII has a average-calorie, average-carb, high-fat and average-protein content. It is a good source of Calcium.
The food contains 41.7g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 6.9 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons.
It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Ideally consumed as a Dessert.
Based on the composite nutritive standing Coconut Cream Pie VII has been given a composite ranking of 19, and sparingly.
Calories from Protein | 8% | |
Calories from Fat | 43% | |
Calories from Carbs | 49% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 350 IU | 7% | ||
Vitamin C | 0.6 mg | 1% | ||
Thiamin | 0.17 mg | 11% | ||
Niacin | 3.2 mg | 16% | ||
Vitamin B6 | 0.1 mg | 5% | ||
Folate | 60 mcg | 15% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 230 mg | 23% | ||
Iron | 1.6 mg | 9% | ||
Magnesium | 36 mg | 9% | ||
Potassium | 283 mg | 8.1% | ||
Sodium | 366 mg | 15.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 41.7 g | 13.9% | ||
Dietary Fiber | 1.4 g | 5.6% | ||
Sugars | 28.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 6.9 g | 13.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 16.3 g | 25.1% | ||
Saturated Fat | 9.3 g | 46.5% |
Serving size
Amount Per Serving
Calories 340 Calories from Fat 147
% Daily Value *
Total Fat 16.3 g 25.1%
Saturated Fat 9.3 g 46.5%
Trans Fat
Cholesterol 98 mg 32.7%
Sodium 366 mg 15.3%
Total Carbohydrates 41.7 g 13.9%
Dietary Fiber 1.4 g5.6%
Sugars 28.8 g
Protein 6.9 g 13.8%
Vitamin A 7% Vitamin C 1%
Calcium 23% Iron 9%
*Based on a 2000 Calorie diet
Per Serving | Calories 351
Protein 5.6 g | Carbs 41.5 g | Fat 18.6 g
Per Serving | Calories 500
Protein 7.1 g | Carbs 46.1 g | Fat 32.9 g
Per Serving | Calories 496
Protein 8.7 g | Carbs 86.4 g | Fat 14.2 g
Per Serving | Calories 308
Protein 5.6 g | Carbs 37.6 g | Fat 15.6 g
Per Serving | Calories 429
Protein 5.2 g | Carbs 62.6 g | Fat 17.7 g
Per Serving | Calories 274
Protein 3.1 g | Carbs 44.9 g | Fat 9.8 g
Per Serving | Calories 543
Protein 7.2 g | Carbs 61.9 g | Fat 31.3 g
Per Serving | Calories 128
Protein 1.2 g | Carbs 16.4 g | Fat 6.8 g