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Cider-Brined Pork Chops with Walnut-Bacon Butter and Apple Butternut Squash Tian - Recipe and Nutrition Facts
46

Cider-Brined Pork Chops with Walnut-Bacon Butter and Apple and Butternut Squash Tian Recipe

Cider-Brined Pork Chops with Walnut-Bacon Butter and Apple and Butternut Squash Tian has a high-calorie, average-carb, high-fat and very high-protein content.

With 28.1 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.

Ideally consumed as a Main Dish.

Based on the composite nutritive standing Cider-Brined Pork Chops with Walnut-Bacon Butter and Apple and Butternut Squash Tian has been given a composite ranking of 46, and in moderation.

Calorie Breakdown

 Calories from Protein30%
 Calories from Fat35%
 Calories from Carbs35%

Why this is good for you

  • Very high in Protein

Why this is bad for you

  • High in Saturated Fat
  • High in Cholesterol
  • Very high in Sodium

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium120 mg12%
Iron2.1 mg11.7%
Sodium840 mg35%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate32.8 g10.9%
Dietary Fiber3.2 g12.8%

Protein Analysis

NameAmount%DVRankInterpretation
Protein28.1 g56.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat14.5 g22.3%
Saturated Fat5.9 g29.5%
Monounsaturated Fat5.2 g
Polyunsaturated Fat2 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 369 Calories from Fat 129

% Daily Value *

Total Fat 14.5 g 22.3%

Saturated Fat 5.9 g 29.5%

Trans Fat

Cholesterol 77 mg 25.7%

Sodium 840 mg 35%

Total Carbohydrates 32.8 g 10.9%

Dietary Fiber 3.2 g12.8%

Sugars

Protein 28.1 g 56.2%

Vitamin A Vitamin C

Calcium 12% Iron 11.7%

*Based on a 2000 Calorie diet

Source: http://www.myrecipes.com/recipe/cider-brined-pork-chops-with-walnut-bacon-butter-apple-butternut-squash-tian-10000001842355/ Embed Table:

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