Pork Chops with Apples 4 has a high-calorie, average-carb, high-fat and high-protein content.
With 23 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 38, for Pork Chops with Apples 4, and we advise that this food in moderation.
Calories from Protein | 20% | |
Calories from Fat | 43% | |
Calories from Carbs | 37% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 767 mg | 32% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 43 g | 14.3% | ||
Dietary Fiber | 2 g | 8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 23 g | 46% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 22 g | 33.8% | ||
Saturated Fat | 5 g | 25% |
Serving size
Amount Per Serving
Calories 447 Calories from Fat 0
% Daily Value *
Total Fat 22 g 33.8%
Saturated Fat 5 g 25%
Trans Fat
Cholesterol 58 mg 19.3%
Sodium 767 mg 32%
Total Carbohydrates 43 g 14.3%
Dietary Fiber 2 g8%
Sugars
Protein 23 g 46%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 435
Protein 22 g | Carbs 16 g | Fat 30 g
Per Serving | Calories 34
Protein 0.13 g | Carbs 7.1 g | Fat 0.78 g
Per Serving | Calories 321
Protein 24.4 g | Carbs 34.6 g | Fat 9.6 g
Per Serving | Calories 369
Protein 28.1 g | Carbs 32.8 g | Fat 14.5 g
Per Serving | Calories 166
Protein 22.9 g | Carbs 1.3 g | Fat 7 g
Per Serving | Calories 239
Protein 19.9 g | Carbs 26.1 g | Fat 5.9 g
Per Serving | Calories 272
Protein 20.3 g | Carbs 32.2 g | Fat 8 g
Per Serving | Calories 154
Protein 23.1 g | Carbs 2.8 g | Fat 5.2 g