Indonesian Coriander-Honey Chicken 1 has a average-calorie, low-carb, average-fat and high-protein content.
With 23.1 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to Indonesian cuisine. Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 15, for Indonesian Coriander-Honey Chicken 1, and we advise that this food sparingly.
Calories from Protein | 61% | |
Calories from Fat | 31% | |
Calories from Carbs | 7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 2.8 g | 0.9% | ||
Dietary Fiber | 0.2 g | 0.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 23.1 g | 46.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 5.2 g | 8% | ||
Saturated Fat | 1.2 g | 6% | ||
Monounsaturated Fat | 1.8 g | |||
Polyunsaturated Fat | 1.3 g |
Serving size
Amount Per Serving
Calories 154 Calories from Fat 46
% Daily Value *
Total Fat 5.2 g 8%
Saturated Fat 1.2 g 6%
Trans Fat
Cholesterol 94 mg 31.3%
Sodium 330 mg 13.8%
Total Carbohydrates 2.8 g 0.9%
Dietary Fiber 0.2 g0.8%
Sugars
Protein 23.1 g 46.2%
Vitamin A Vitamin C
Calcium 1.7% Iron 7.8%
*Based on a 2000 Calorie diet
Per Serving | Calories 136
Protein 17.1 g | Carbs 0.8 g | Fat 6.7 g
Per Serving | Calories 186
Protein 29.7 g | Carbs 1.8 g | Fat 6 g
Per Serving | Calories 418
Protein 39 g | Carbs 39 g | Fat 12 g
Per Serving | Calories 215
Protein 35 g | Carbs 9.8 g | Fat 3.7 g
Per Serving | Calories 272
Protein 20.3 g | Carbs 32.2 g | Fat 8 g
Per Serving | Calories 447
Protein 23 g | Carbs 43 g | Fat 22 g
Per Serving | Calories 275
Protein 17 g | Carbs 17 g | Fat 16 g
Per Serving | Calories 310
Protein 4.3 g | Carbs 42.5 g | Fat 16 g