Chunky Meatless Marinara has a low-calorie, low-carb, average-fat and average-protein content. It is a good source of Vitamin C.
The food contains 11.7g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 2.5 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 80, for Chunky Meatless Marinara, and we advise that this food on a regular basis.
Calories from Protein | 12% | |
Calories from Fat | 33% | |
Calories from Carbs | 55% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 965 IU | 19.3% | ||
Vitamin C | 17.6 mg | 29.4% | ||
Vitamin D | 0 IU | |||
Vitamin E | 2.1 mg | 7.1% | ||
Thiamin | 0.07 mg | 4.6% | ||
Riboflavin | 0.1 mg | 6.1% | ||
Niacin | 1.8 mg | 9% | ||
Vitamin B6 | 0.2 mg | 10.1% | ||
Folate | 15.2 mcg | 3.8% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.21 mg | 2.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 52 mg | 5.2% | ||
Iron | 2.2 mg | 12.2% | ||
Magnesium | 27.6 mg | 6.9% | ||
Phosphorus | 53 mg | 5.3% | ||
Potassium | 554.5 mg | 15.8% | ||
Sodium | 633.2 mg | 26.4% | ||
Zinc | 0.42 mg | 2.8% | ||
Copper | 0.2 mg | 10.1% | ||
Manganese | 0.23 mg | 11.6% | ||
Selenium | 2.3 mcg | 3.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 11.7 g | 3.9% | ||
Dietary Fiber | 2.9 g | 11.6% | ||
Sugars | 6.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 2.5 g | 5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3.1 g | 4.8% | ||
Saturated Fat | 0.4 g | 2% | ||
Monounsaturated Fat | 2.1 g | |||
Polyunsaturated Fat | 0.4 g |
Serving size
Amount Per Serving
Calories 75 Calories from Fat 0
% Daily Value *
Total Fat 3.1 g 4.8%
Saturated Fat 0.4 g 2%
Trans Fat
Cholesterol 0 mg
Sodium 633.2 mg 26.4%
Total Carbohydrates 11.7 g 3.9%
Dietary Fiber 2.9 g11.6%
Sugars 6.5 g
Protein 2.5 g 5%
Vitamin A 19.3% Vitamin C 29.4%
Calcium 5.2% Iron 12.2%
*Based on a 2000 Calorie diet
Per Serving | Calories 217
Protein 19.1 g | Carbs 20.2 g | Fat 3.9 g
Per Serving | Calories 233
Protein 22.8 g | Carbs 8 g | Fat 13.3 g
Per Serving | Calories 141
Protein 10.6 g | Carbs 7.2 g | Fat 9 g
Per Serving | Calories 291
Protein 11.7 g | Carbs 38.9 g | Fat 9.6 g
Per Serving | Calories 357
Protein 30.5 g | Carbs 31.8 g | Fat 12.3 g
Per Serving | Calories 339
Protein 14 g | Carbs 40.8 g | Fat 12.2 g
Per Serving | Calories 198
Protein 8.4 g | Carbs 34.7 g | Fat 2.4 g
Per Serving | Calories 91
Protein 3.8 g | Carbs 17.9 g | Fat 0.7 g