Chocolate Rum Raspberry Cake Roll has a very high-calorie, very high-carb, high-fat and average-protein content. It is a good source of Iron.
The food contains 80.7g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 9.3 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and low PUFA.
It gives a good yield of Iron at 7 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Dessert.
Based on the composite nutritive standing Chocolate Rum Raspberry Cake Roll has been given a composite ranking of 4, and sparingly.
Calories from Protein | 6% | |
Calories from Fat | 44% | |
Calories from Carbs | 50% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 298.7 IU | 6% | Top 30% | High |
Retinol | 79.1 mcg | |||
Vitamin C | 4.9 mg | 8.1% | Mid 40% | Average |
Vitamin D | 13.8 IU | 3.4% | Top 30% | High |
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 0.44 mg | 2.2% | Mid 40% | Average |
Vitamin B6 | 0 mg | |||
Folate | 23.1 mcg | 5.8% | Mid 40% | Average |
Folic Acid | 5.3 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.44 mg | 4.4% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 53.3 mg | 5.3% | Mid 40% | Average |
Iron | 3.1 mg | 17.3% | Top 10% | Very High |
Magnesium | 55.1 mg | 13.8% | Top 10% | Very High |
Phosphorus | 124.9 mg | 12.5% | Mid 40% | Average |
Potassium | 193.3 mg | 5.5% | Mid 40% | Average |
Sodium | 98.2 mg | 4.1% | Mid 40% | Average |
Zinc | 1.8 mg | 11.9% | Top 30% | High |
Copper | 0.44 mg | 22.2% | Top 10% | Very High |
Manganese | 0.89 mg | 44.4% | Top 10% | Very High |
Selenium | 6.2 mcg | 8.9% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 35.9 g | 12% | Top 30% | High |
Dietary Fiber | 3.7 g | 14.8% | Top 10% | Very High |
Sugars | 24.5 g | |||
Glucose | 0 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4.1 g | 8.3% | Mid 40% | Average |
Tryptophan | 0 mg | |||
Threonine | 0 mg | |||
Isoleucine | 0 mg | |||
Leucine | 0 mg | |||
Lysine | 0 mg | |||
Methionine | 0 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 0 mg | |||
Tyrosine | 0 mg | |||
Valine | 0.4 mg | |||
Arginine | 0.4 mg | |||
Histidine | 0 mg | |||
Alanine | 0 mg | |||
Aspartic Acid | 0.4 mg | |||
Glutamic Acid | 0.4 mg | |||
Glycine | 0 mg | |||
Proline | 0 mg | |||
Serine | 0.4 mg | |||
Hydroxyproline | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 14.1 g | 21.7% | Top 30% | High |
Saturated Fat | 8.4 g | 42% | Top 30% | High |
Monounsaturated Fat | 4.4 g | |||
Polyunsaturated Fat | 0.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0.4 g | |||
Ash | 1.3 g | |||
Caffeine | 18.2 mg | |||
Theobromine | 191.6 mg |
Serving size
Amount Per Serving
Calories 597 Calories from Fat 286
% Daily Value *
Total Fat 31.8 g 48.9%
Saturated Fat 18.9 g 94.5%
Trans Fat
Cholesterol 151.5 mg 50.5%
Sodium 221 mg 9.2%
Total Carbohydrates 80.7 g 26.9%
Dietary Fiber 8.3 g33.2%
Sugars 55.1 g
Protein 9.3 g 18.6%
Vitamin A 13.4% Vitamin C 18.3%
Calcium 12% Iron 38.9%
*Based on a 2000 Calorie diet
Per Serving | Calories 466
Protein 4.5 g | Carbs 46.2 g | Fat 23.5 g
Per Serving | Calories 870
Protein 14 g | Carbs 86 g | Fat 53 g
Per Serving | Calories 332
Protein 4.1 g | Carbs 35.6 g | Fat 17.2 g
Per Serving | Calories 357
Protein 4.2 g | Carbs 50.6 g | Fat 14.2 g
Per Serving | Calories 153
Protein 1.1 g | Carbs 26.2 g | Fat 5.6 g
Per Serving | Calories 359
Protein 8 g | Carbs 56 g | Fat 11 g
Per Serving | Calories 13
Protein 0.5 g | Carbs 2.36 g | Fat 0.22 g
Per Serving | Calories 246
Protein 5.6 g | Carbs 45.8 g | Fat 4.7 g