Chocolate Peanut Butter Flaxseed Smoothie has a average-calorie, average-carb, high-fat and high-protein content. It is a good source of Calcium.
The food contains 24.8g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 18.3 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Beverage.
Based on the composite nutritive standing Chocolate Peanut Butter Flaxseed Smoothie has been given a composite ranking of 85, and on a regular basis.
Calories from Protein | 20% | |
Calories from Fat | 54% | |
Calories from Carbs | 27% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 375 IU | 7.5% | ||
Vitamin C | 1.6 mg | 2.6% | ||
Vitamin D | 74.8 IU | 18.7% | ||
Vitamin E | 0.1 mg | 0.33% | ||
Thiamin | 0.05 mg | 3.5% | ||
Riboflavin | 0.2 mg | 11.6% | ||
Niacin | 0.34 mg | 1.7% | ||
Vitamin B6 | 0.06 mg | 3.1% | ||
Folate | 11.6 mcg | 2.9% | ||
Vitamin B12 | 0.47 mcg | 7.8% | ||
Pantothenic Acid | 0.43 mg | 4.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 259 mg | 25.9% | ||
Iron | 3 mg | 16.6% | ||
Magnesium | 67.2 mg | 16.8% | ||
Phosphorus | 203 mg | 20.3% | ||
Potassium | 465.4 mg | 13.3% | ||
Sodium | 187.2 mg | 7.8% | ||
Zinc | 1.2 mg | 8.2% | ||
Copper | 0.42 mg | 21.1% | ||
Manganese | 0.42 mg | 20.8% | ||
Selenium | 4.1 mcg | 5.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 24.8 g | 8.3% | ||
Dietary Fiber | 9.6 g | 38.4% | ||
Sugars | 10.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 18.3 g | 36.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 22.2 g | 34.2% | ||
Saturated Fat | 3.5 g | 17.5% | ||
Monounsaturated Fat | 8.5 g | |||
Polyunsaturated Fat | 5.6 g |
Serving size
Amount Per Serving
Calories 348 Calories from Fat 0
% Daily Value *
Total Fat 22.2 g 34.2%
Saturated Fat 3.5 g 17.5%
Trans Fat
Cholesterol 2.5 mg 0.8%
Sodium 187.2 mg 7.8%
Total Carbohydrates 24.8 g 8.3%
Dietary Fiber 9.6 g38.4%
Sugars 10.2 g
Protein 18.3 g 36.6%
Vitamin A 7.5% Vitamin C 2.6%
Calcium 25.9% Iron 16.6%
*Based on a 2000 Calorie diet
Per Serving | Calories 135
Protein 8 g | Carbs 24 g | Fat 5.5 g
Per Serving | Calories 487
Protein 15.1 g | Carbs 40.6 g | Fat 33 g
Per Serving | Calories 168
Protein 4.1 g | Carbs 24.4 g | Fat 7.5 g
Per Serving | Calories 147
Protein 4.4 g | Carbs 15.3 g | Fat 8.4 g
Per Serving | Calories 194
Protein 5.7 g | Carbs 39.2 g | Fat 2.5 g
Per Serving | Calories 392
Protein 15.3 g | Carbs 51.9 g | Fat 14.7 g
Per Serving | Calories 162
Protein 4.9 g | Carbs 33.5 g | Fat 2.6 g
Per Serving | Calories 114
Protein 6.7 g | Carbs 16.2 g | Fat 4 g