Chocolate Chocolate Chocolate Mousse has a average-calorie, average-carb, average-fat and average-protein content.
The food contains 17.7g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 7.5 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a low density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Ideally consumed as a Dessert.
Based on the composite nutritive standing Chocolate Chocolate Chocolate Mousse has been given a composite ranking of 55, and in moderation.
Calories from Protein | 17% | |
Calories from Fat | 43% | |
Calories from Carbs | 40% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 10 IU | 0.2% | ||
Vitamin C | 0 mg | |||
Vitamin D | 1.6 IU | 0.4% | ||
Vitamin E | 0.32 mg | 1.1% | ||
Thiamin | 0.09 mg | 5.8% | ||
Riboflavin | 0.04 mg | 2.2% | ||
Niacin | 0.22 mg | 1.1% | ||
Vitamin B6 | 0.01 mg | 0.5% | ||
Folate | 0 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 31 mg | 3.1% | ||
Iron | 3.1 mg | 17.3% | ||
Magnesium | 25.6 mg | 6.4% | ||
Phosphorus | 81 mg | 8.1% | ||
Potassium | 176.3 mg | 5% | ||
Sodium | 48.1 mg | 2% | ||
Zinc | 0.56 mg | 3.7% | ||
Copper | 0.19 mg | 9.5% | ||
Manganese | 0.02 mg | 1% | ||
Selenium | 0.07 mcg | 0.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 17.7 g | 5.9% | ||
Dietary Fiber | 1.8 g | 7.2% | ||
Sugars | 15 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 7.5 g | 15% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 8.4 g | 12.9% | ||
Saturated Fat | 3.4 g | 17% | ||
Monounsaturated Fat | 0.5 g | |||
Polyunsaturated Fat | 1.3 g |
Serving size
Amount Per Serving
Calories 178 Calories from Fat 0
% Daily Value *
Total Fat 8.4 g 12.9%
Saturated Fat 3.4 g 17%
Trans Fat
Cholesterol 0 mg
Sodium 48.1 mg 2%
Total Carbohydrates 17.7 g 5.9%
Dietary Fiber 1.8 g7.2%
Sugars 15 g
Protein 7.5 g 15%
Vitamin A 0.2% Vitamin C
Calcium 3.1% Iron 17.3%
*Based on a 2000 Calorie diet
Per Serving | Calories 340
Protein 4.7 g | Carbs 17.6 g | Fat 30.8 g
Per Serving | Calories 228
Protein 38.1 g | Carbs 21.5 g | Fat 3 g
Per Serving | Calories 303
Protein 7.3 g | Carbs 34.5 g | Fat 16.1 g
Per Serving | Calories 104
Protein 6.7 g | Carbs 13 g | Fat 6.2 g
Per Serving | Calories 144
Protein 10 g | Carbs 18.6 g | Fat 6.5 g
Per Serving | Calories 219
Protein 3.2 g | Carbs 31.8 g | Fat 8.8 g
Per Serving | Calories 426
Protein 6.1 g | Carbs 60 g | Fat 18.5 g
Per Serving | Calories 99
Protein 3 g | Carbs 10.4 g | Fat 5.7 g