Paleo Chocolate Mousse has a average-calorie, average-carb, high-fat and average-protein content.
The food contains 17.6g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 4.7 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Dessert.
Based on the composite nutritive standing Paleo Chocolate Mousse has been given a composite ranking of 18, and sparingly.
Calories from Protein | 5% | |
Calories from Fat | 76% | |
Calories from Carbs | 19% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 190 IU | 3.8% | ||
Vitamin C | 0 mg | |||
Vitamin D | 15.2 IU | 3.8% | ||
Vitamin E | 0.1 mg | 0.33% | ||
Thiamin | 0 mg | |||
Riboflavin | 0.1 mg | 5.9% | ||
Niacin | 0 mg | |||
Vitamin B6 | 0 mg | |||
Folate | 8 mcg | 2% | ||
Vitamin B12 | 0.2 mcg | 3.3% | ||
Pantothenic Acid | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 39 mg | 3.9% | ||
Iron | 2 mg | 11.1% | ||
Magnesium | 0 mg | |||
Phosphorus | 34 mg | 3.4% | ||
Potassium | 24.7 mg | 0.7% | ||
Sodium | 65.9 mg | 2.7% | ||
Zinc | 0.2 mg | 1.3% | ||
Copper | 0 mg | |||
Manganese | 0 mg | |||
Selenium | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 17.6 g | 5.9% | ||
Dietary Fiber | 1.6 g | 6.4% | ||
Sugars | 12.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4.7 g | 9.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 30.8 g | 47.4% | ||
Saturated Fat | 23.7 g | 118.5% | ||
Monounsaturated Fat | 1.4 g | |||
Polyunsaturated Fat | 0.4 g |
Serving size
Amount Per Serving
Calories 340 Calories from Fat 0
% Daily Value *
Total Fat 30.8 g 47.4%
Saturated Fat 23.7 g 118.5%
Trans Fat
Cholesterol 69.3 mg 23.1%
Sodium 65.9 mg 2.7%
Total Carbohydrates 17.6 g 5.9%
Dietary Fiber 1.6 g6.4%
Sugars 12.8 g
Protein 4.7 g 9.4%
Vitamin A 3.8% Vitamin C
Calcium 3.9% Iron 11.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 228
Protein 38.1 g | Carbs 21.5 g | Fat 3 g
Per Serving | Calories 203
Protein 4.2 g | Carbs 26.7 g | Fat 6.5 g
Per Serving | Calories 178
Protein 7.5 g | Carbs 17.7 g | Fat 8.4 g
Per Serving | Calories 303
Protein 7.3 g | Carbs 34.5 g | Fat 16.1 g
Per Serving | Calories 298
Protein 10.9 g | Carbs 7.3 g | Fat 25.1 g
Per Serving | Calories 143
Protein 6.5 g | Carbs 15.2 g | Fat 7.8 g
Per Serving | Calories 282
Protein 4.5 g | Carbs 41.4 g | Fat 11.7 g
Per Serving | Calories 73
Protein 12 g | Carbs 3.4 g | Fat 0 g