Lowfat Chocolate Mousse has a average-calorie, average-carb, average-fat and average-protein content.
The food contains 26.7g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 4.2 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Dessert.
Based on the composite nutritive standing Lowfat Chocolate Mousse has been given a composite ranking of 38, and in moderation.
Calories from Protein | 9% | |
Calories from Fat | 32% | |
Calories from Carbs | 59% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 10 IU | 0.2% | ||
Vitamin C | 1.2 mg | 2% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.04 mg | 0.13% | ||
Thiamin | 0.05 mg | 3.3% | ||
Riboflavin | 0.18 mg | 10.3% | ||
Niacin | 0.12 mg | 0.6% | ||
Vitamin B6 | 0.05 mg | 2.5% | ||
Folate | 6 mcg | 1.5% | ||
Vitamin B12 | 0.46 mcg | 7.7% | ||
Pantothenic Acid | 0.4 mg | 4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 151 mg | 15.1% | ||
Iron | 0.05 mg | 0.3% | ||
Magnesium | 13.6 mg | 3.4% | ||
Phosphorus | 124 mg | 12.4% | ||
Potassium | 203.4 mg | 5.8% | ||
Sodium | 141.2 mg | 5.9% | ||
Zinc | 0.5 mg | 3.3% | ||
Copper | 0.01 mg | 0.6% | ||
Manganese | 0 mg | |||
Selenium | 2.6 mcg | 3.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 26.7 g | 8.9% | ||
Dietary Fiber | 0 g | |||
Sugars | 6.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4.2 g | 8.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 6.5 g | 10% | ||
Saturated Fat | 6.4 g | 32% | ||
Monounsaturated Fat | 0.1 g | |||
Polyunsaturated Fat | 0 g |
Serving size
Amount Per Serving
Calories 203 Calories from Fat 0
% Daily Value *
Total Fat 6.5 g 10%
Saturated Fat 6.4 g 32%
Trans Fat
Cholesterol 2.5 mg 0.8%
Sodium 141.2 mg 5.9%
Total Carbohydrates 26.7 g 8.9%
Dietary Fiber 0 g
Sugars 6.3 g
Protein 4.2 g 8.4%
Vitamin A 0.2% Vitamin C 2%
Calcium 15.1% Iron 0.3%
*Based on a 2000 Calorie diet
Per Serving | Calories 223
Protein 1.5 g | Carbs 42.8 g | Fat 5.6 g
Per Serving | Calories 134
Protein 0 g | Carbs 26.8 g | Fat 0 g
Per Serving | Calories 228
Protein 38.1 g | Carbs 21.5 g | Fat 3 g
Per Serving | Calories 340
Protein 4.7 g | Carbs 17.6 g | Fat 30.8 g
Per Serving | Calories 106
Protein 3.1 g | Carbs 23.2 g | Fat 1.6 g
Per Serving | Calories 84
Protein 0.3 g | Carbs 5 g | Fat 0.2 g
Per Serving | Calories 91
Protein 1.9 g | Carbs 11.2 g | Fat 4.6 g
Per Serving | Calories 184
Protein 5.3 g | Carbs 33.6 g | Fat 5.4 g