Chocolate Chip Protein Bars.2 has a average-calorie, average-carb, average-fat and high-protein content.
The food contains 28.6g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 10.9 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
Ideally consumed as a Dessert.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 83, for Chocolate Chip Protein Bars.2, and we advise that this food on a regular basis.
Calories from Protein | 20% | |
Calories from Fat | 28% | |
Calories from Carbs | 52% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 10 IU | 0.2% | ||
Vitamin C | 0.36 mg | 0.6% | ||
Vitamin D | 0 IU | |||
Vitamin E | 1.2 mg | 4.1% | ||
Thiamin | 0.3 mg | 19.7% | ||
Riboflavin | 0.1 mg | 6.1% | ||
Niacin | 2.9 mg | 14.5% | ||
Vitamin B6 | 0.27 mg | 13.5% | ||
Folate | 22.8 mcg | 5.7% | ||
Vitamin B12 | 0.13 mcg | 2.2% | ||
Pantothenic Acid | 0.82 mg | 8.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 62 mg | 6.2% | ||
Iron | 2 mg | 11.1% | ||
Magnesium | 87.2 mg | 21.8% | ||
Phosphorus | 248 mg | 24.8% | ||
Potassium | 345.6 mg | 9.9% | ||
Sodium | 196 mg | 8.2% | ||
Zinc | 1.6 mg | 10.5% | ||
Copper | 0.19 mg | 9.5% | ||
Manganese | 1.7 mg | 87.3% | ||
Selenium | 2 mcg | 2.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 28.6 g | 9.5% | ||
Dietary Fiber | 3.8 g | 15.2% | ||
Sugars | 4.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 10.9 g | 21.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 6.9 g | 10.6% | ||
Saturated Fat | 1.5 g | 7.5% | ||
Monounsaturated Fat | 2.8 g | |||
Polyunsaturated Fat | 1.9 g |
Serving size
Amount Per Serving
Calories 211 Calories from Fat 0
% Daily Value *
Total Fat 6.9 g 10.6%
Saturated Fat 1.5 g 7.5%
Trans Fat
Cholesterol 1.4 mg 0.5%
Sodium 196 mg 8.2%
Total Carbohydrates 28.6 g 9.5%
Dietary Fiber 3.8 g15.2%
Sugars 4.6 g
Protein 10.9 g 21.8%
Vitamin A 0.2% Vitamin C 0.6%
Calcium 6.2% Iron 11.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 80
Protein 1.8 g | Carbs 11.9 g | Fat 3.3 g
Per Serving | Calories 233
Protein 3.9 g | Carbs 35.3 g | Fat 11.5 g
Per Serving | Calories 439
Protein 7.9 g | Carbs 56.3 g | Fat 24.2 g
Per Serving | Calories 184
Protein 3.2 g | Carbs 25.4 g | Fat 5.8 g
Per Serving | Calories 201
Protein 5 g | Carbs 46.5 g | Fat 0.9 g
Per Serving | Calories 113
Protein 7 g | Carbs 17.5 g | Fat 1.3 g
Per Serving | Calories 134
Protein 1.5 g | Carbs 23.7 g | Fat 3.8 g
Per Serving | Calories 224
Protein 7.6 g | Carbs 35.2 g | Fat 6.8 g