Chocolate Chip Oatmeal Cookies has a average-calorie, average-carb, average-fat and average-protein content.
The food contains 30.2g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 3.2 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
It belongs to American cuisine. Ideally consumed as a Dessert.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 40, for Chocolate Chip Oatmeal Cookies, and we advise that this food in moderation.
Calories from Protein | 5% | |
Calories from Fat | 46% | |
Calories from Carbs | 48% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 200 IU | 4% | ||
Vitamin C | 0.6 mg | 1% | ||
Thiamin | 0.2 mg | 13% | ||
Niacin | 2 mg | 10% | ||
Vitamin B6 | 0.06 mg | 3% | ||
Folate | 52 mcg | 13% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 30 mg | 3% | ||
Iron | 2.2 mg | 12% | ||
Magnesium | 44 mg | 11% | ||
Potassium | 111 mg | 3.2% | ||
Sodium | 134 mg | 5.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 30.2 g | 10.1% | ||
Dietary Fiber | 1.8 g | 7.2% | ||
Sugars | 18.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3.2 g | 6.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 12.9 g | 19.8% | ||
Saturated Fat | 6.3 g | 31.5% |
Serving size
Amount Per Serving
Calories 239 Calories from Fat 116
% Daily Value *
Total Fat 12.9 g 19.8%
Saturated Fat 6.3 g 31.5%
Trans Fat
Cholesterol 30 mg 10%
Sodium 134 mg 5.6%
Total Carbohydrates 30.2 g 10.1%
Dietary Fiber 1.8 g7.2%
Sugars 18.6 g
Protein 3.2 g 6.4%
Vitamin A 4% Vitamin C 1%
Calcium 3% Iron 12%
*Based on a 2000 Calorie diet
Per Serving | Calories 382
Protein 4.4 g | Carbs 49.8 g | Fat 20.2 g
Per Serving | Calories 203
Protein 2.7 g | Carbs 31.5 g | Fat 8.3 g
Per 100g | Calories 130
Protein 3 g | Carbs 26 g | Fat 2 g
Per Serving | Calories 180
Protein 4 g | Carbs 23 g | Fat 9 g
Per Serving | Calories 218
Protein 2.9 g | Carbs 36.3 g | Fat 7.3 g
Per Serving | Calories 299
Protein 4 g | Carbs 30.7 g | Fat 19.4 g
Per Serving | Calories 159
Protein 5.8 g | Carbs 1.2 g | Fat 14.7 g
Per Serving | Calories 212
Protein 2.9 g | Carbs 37.6 g | Fat 5.7 g