Chocolate Chip Muffins 1 has a average-calorie, average-carb, average-fat and average-protein content.
The food contains 36.3g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 4.1 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also average in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also average in Vitamin E, it is qualifies as good food source.
It belongs to European cuisine.
Based on the composite nutritive standing Chocolate Chip Muffins 1 has been given a composite ranking of 46, and in moderation.
Calories from Protein | 8% | |
Calories from Fat | 25% | |
Calories from Carbs | 68% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 260 IU | 5.2% | ||
Vitamin C | 0.18 mg | 0.3% | ||
Vitamin D | 29.6 IU | 7.4% | ||
Vitamin E | 1.6 mg | 5.3% | ||
Thiamin | 0.15 mg | 10.3% | ||
Riboflavin | 0.15 mg | 8.9% | ||
Niacin | 1.3 mg | 6.5% | ||
Vitamin B6 | 0.05 mg | 2.4% | ||
Folate | 32.4 mcg | 8.1% | ||
Vitamin B12 | 0.13 mcg | 2.2% | ||
Pantothenic Acid | 0.27 mg | 2.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 50 mg | 5% | ||
Iron | 1.3 mg | 7.3% | ||
Magnesium | 26 mg | 6.5% | ||
Phosphorus | 87 mg | 8.7% | ||
Potassium | 116.9 mg | 3.3% | ||
Sodium | 84.1 mg | 3.5% | ||
Zinc | 0.59 mg | 3.9% | ||
Copper | 0.11 mg | 5.7% | ||
Manganese | 0.42 mg | 21.2% | ||
Selenium | 12 mcg | 17.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 36.3 g | 12.1% | ||
Dietary Fiber | 1.7 g | 6.8% | ||
Sugars | 19 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4.1 g | 8.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 5.9 g | 9.1% | ||
Saturated Fat | 4.1 g | 20.5% | ||
Monounsaturated Fat | 1.6 g | |||
Polyunsaturated Fat | 1.4 g |
Serving size
Amount Per Serving
Calories 207 Calories from Fat 0
% Daily Value *
Total Fat 5.9 g 9.1%
Saturated Fat 4.1 g 20.5%
Trans Fat
Cholesterol 24 mg 8%
Sodium 84.1 mg 3.5%
Total Carbohydrates 36.3 g 12.1%
Dietary Fiber 1.7 g6.8%
Sugars 19 g
Protein 4.1 g 8.2%
Vitamin A 5.2% Vitamin C 0.3%
Calcium 5% Iron 7.3%
*Based on a 2000 Calorie diet
Per Serving | Calories 163
Protein 3.4 g | Carbs 24.7 g | Fat 6.9 g
Per Serving | Calories 194
Protein 3.4 g | Carbs 35.4 g | Fat 5.1 g
Per Serving | Calories 100
Protein 2.3 g | Carbs 17.5 g | Fat 2.5 g
Per Serving | Calories 122
Protein 7.2 g | Carbs 21.4 g | Fat 2.1 g
Per Serving | Calories 45
Protein 1 g | Carbs 10.9 g | Fat 0.4 g
Per Serving | Calories 145
Protein 4.2 g | Carbs 30.1 g | Fat 1.3 g
Per Serving | Calories 198
Protein 5 g | Carbs 35.5 g | Fat 4.6 g
Per Serving | Calories 106
Protein 2.3 g | Carbs 16.9 g | Fat 4 g