Chinese Microwaved Tofu with Minced Pork has a high-calorie, low-carb, high-fat and very high-protein content. It is a good source of Calcium, Iron, Vitamin A, Vitamin B6, Vitamin C, Thiamin, Niacin and Folate.
The food contains 9.8g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 34.1 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 21.6 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
It belongs to Chinese cuisine. Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 79, for Chinese Microwaved Tofu with Minced Pork, and we advise that this food in moderation.
Calories from Protein | 33% | |
Calories from Fat | 57% | |
Calories from Carbs | 10% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1400 IU | 28% | ||
Vitamin C | 57.6 mg | 96% | ||
Thiamin | 1 mg | 67% | ||
Niacin | 17.8 mg | 89% | ||
Vitamin B6 | 0.56 mg | 28% | ||
Folate | 100 mcg | 25% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 890 mg | 89% | ||
Iron | 21.6 mg | 120% | ||
Magnesium | 124 mg | 31% | ||
Potassium | 614 mg | 17.5% | ||
Sodium | 218 mg | 9.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 9.8 g | 3.3% | ||
Dietary Fiber | 1.5 g | 6% | ||
Sugars | 3.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 34.1 g | 68.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 26 g | 40% | ||
Saturated Fat | 6.9 g | 34.5% |
Serving size
Amount Per Serving
Calories 397 Calories from Fat 234
% Daily Value *
Total Fat 26 g 40%
Saturated Fat 6.9 g 34.5%
Trans Fat
Cholesterol 63 mg 21%
Sodium 218 mg 9.1%
Total Carbohydrates 9.8 g 3.3%
Dietary Fiber 1.5 g6%
Sugars 3.4 g
Protein 34.1 g 68.2%
Vitamin A 28% Vitamin C 96%
Calcium 89% Iron 120%
*Based on a 2000 Calorie diet
Per 100g | Calories 60
Protein 7.1 g | Carbs 3.6 g | Fat 2.4 g
Per 100g | Calories 79
Protein 2.6 g | Carbs 7.9 g | Fat 3.9 g
Per Serving | Calories 267
Protein 22.3 g | Carbs 8.3 g | Fat 17.4 g
Per Serving | Calories 173
Protein 12.3 g | Carbs 11.9 g | Fat 8.8 g
Per Serving | Calories 504
Protein 21.7 g | Carbs 64.2 g | Fat 19.6 g
Per Serving | Calories 491
Protein 7.6 g | Carbs 64.5 g | Fat 25.5 g
Per Serving | Calories 493
Protein 16.6 g | Carbs 34.7 g | Fat 32.4 g
Per Serving | Calories 763
Protein 35.5 g | Carbs 32.8 g | Fat 53.6 g