Chilli Leek Spaghetti Recipe has a very high-calorie, very high-carb, high-fat and high-protein content.
The food contains 72.98g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 19.62 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to Australian cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Chilli Leek Spaghetti Recipe has been given a composite ranking of 23, and sparingly.
Calories from Protein | 13% | |
Calories from Fat | 36% | |
Calories from Carbs | 50% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Potassium | 190.6 mg | 5.4% | Mid 40% | Average |
Sodium | 274.8 mg | 11.5% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 45.9 g | 15.3% | Top 30% | High |
Dietary Fiber | 2.3 g | 9.3% | Top 30% | High |
Sugars | 2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 12.3 g | 24.7% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 14.8 g | 22.8% | Top 30% | High |
Saturated Fat | 9 g | 44.9% | Top 30% | High |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 584 Calories from Fat 207
% Daily Value *
Total Fat 23.6 g 36.3%
Saturated Fat 14.3 g 71.4%
Trans Fat 0 g
Cholesterol 59 mg 19.7%
Sodium 437 mg 18.2%
Total Carbohydrates 73 g 24.3%
Dietary Fiber 3.7 g14.8%
Sugars 3.3 g
Protein 19.6 g 39.2%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 153
Protein 10.5 g | Carbs 9 g | Fat 8.8 g
Per Serving | Calories 174
Protein 4.9 g | Carbs 26.2 g | Fat 5.3 g
Per Serving | Calories 80
Protein 2.6 g | Carbs 7.1 g | Fat 3.9 g
Per Serving | Calories 38
Protein 3.4 g | Carbs 3.8 g | Fat 1.3 g
Per Serving | Calories 85
Protein 6.7 g | Carbs 5.3 g | Fat 4.3 g
Per Serving | Calories 136
Protein 5.6 g | Carbs 9.3 g | Fat 8.9 g
Per Serving | Calories 82
Protein 3 g | Carbs 13.4 g | Fat 2.1 g
Per Serving | Calories 183
Protein 18.1 g | Carbs 4.7 g | Fat 9.7 g