Chili stuffed Calabacitas has a high-calorie, average-carb, average-fat and high-protein content. It is a good source of Calcium, Iron, Vitamin A, Vitamin B6, Vitamin C, Thiamin, Niacin and Folate.
The food contains 48.3g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 22.9 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 5.33 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
It belongs to Mexican cuisine.
Based on the composite nutritive standing Chili stuffed Calabacitas has been given a composite ranking of 92, and on a regular basis.
Calories from Protein | 24% | |
Calories from Fat | 26% | |
Calories from Carbs | 50% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 4035 IU | 80.7% | ||
Vitamin C | 89.9 mg | 149.9% | ||
Vitamin D | 0 IU | |||
Vitamin E | 2.4 mg | 8.1% | ||
Thiamin | 0.41 mg | 27.2% | ||
Riboflavin | 0.28 mg | 16.3% | ||
Niacin | 5.2 mg | 25.9% | ||
Vitamin B6 | 0.74 mg | 37.2% | ||
Folate | 106.4 mcg | 26.6% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 1.3 mg | 13.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 619 mg | 61.9% | ||
Iron | 5.3 mg | 29.6% | ||
Magnesium | 116 mg | 29% | ||
Phosphorus | 245 mg | 24.5% | ||
Potassium | 1 mg | 0% | ||
Sodium | 833 mg | 34.7% | ||
Zinc | 1.3 mg | 8.7% | ||
Copper | 0.59 mg | 29.3% | ||
Manganese | 0.89 mg | 44.3% | ||
Selenium | 2.6 mcg | 3.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 48.3 g | 16.1% | ||
Dietary Fiber | 12.8 g | 51.2% | ||
Sugars | 5.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 22.9 g | 45.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 11 g | 16.9% | ||
Saturated Fat | 0.7 g | 3.5% | ||
Monounsaturated Fat | 6.7 g | |||
Polyunsaturated Fat | 2.9 g |
Serving size
Amount Per Serving
Calories 357 Calories from Fat 0
% Daily Value *
Total Fat 11 g 16.9%
Saturated Fat 0.7 g 3.5%
Trans Fat
Cholesterol 0 mg
Sodium 833 mg 34.7%
Total Carbohydrates 48.3 g 16.1%
Dietary Fiber 12.8 g51.2%
Sugars 5.6 g
Protein 22.9 g 45.8%
Vitamin A 80.7% Vitamin C 149.9%
Calcium 61.9% Iron 29.6%
*Based on a 2000 Calorie diet
Per Serving | Calories 109
Protein 9.1 g | Carbs 15.9 g | Fat 1.5 g
Per Serving | Calories 31
Protein 1.3 g | Carbs 6.6 g | Fat 0.7 g
Per Serving | Calories 142
Protein 12.2 g | Carbs 23 g | Fat 0.3 g
Per Serving | Calories 231
Protein 20.5 g | Carbs 27.3 g | Fat 4 g
Per Serving | Calories 453
Protein 30.9 g | Carbs 60.7 g | Fat 10.7 g
Per Serving | Calories 164
Protein 10.1 g | Carbs 8.3 g | Fat 11.1 g
Per Serving | Calories 313
Protein 13.2 g | Carbs 38.1 g | Fat 14.4 g
Per Serving | Calories 102
Protein 12.7 g | Carbs 6.5 g | Fat 3.2 g