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Chicken with Parmesan Noodles - Recipe and Nutrition Facts
79

Chicken with Parmesan Noodles Recipe

Chicken with Parmesan Noodles has a high-calorie, high-carb, average-fat and very high-protein content. It is a good source of Vitamin A, Vitamin B6, Thiamin, Riboflavin, Niacin and Folate.

The food contains 53.1g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 29.5 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 79, for Chicken with Parmesan Noodles, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein27%
 Calories from Fat25%
 Calories from Carbs48%

Why this is good for you

  • Very high in Protein
  • High in Vitamin B6
  • Very high in Niacin
  • Very high in Vitamin A
  • High in Riboflavin
  • Very high in Thiamin

Why this is bad for you

  • High in Cholesterol

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A8910 IU178.2%
Vitamin C5.3 mg8.8%
Vitamin D15.2 IU3.8%
Vitamin E0.94 mg3.1%
Thiamin0.71 mg47.1%
Riboflavin0.38 mg22.1%
Niacin14.2 mg71.1%
Vitamin B60.57 mg28.3%
Folate137.2 mcg34.3%
Vitamin B120.32 mcg5.4%
Pantothenic Acid0.89 mg8.9%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium158 mg15.8%
Iron2.7 mg15.1%
Magnesium32.4 mg8.1%
Phosphorus192 mg19.2%
Potassium447.2 mg12.8%
Sodium378.7 mg15.8%
Zinc0.86 mg5.7%
Copper0.07 mg3.4%
Manganese0.12 mg5.9%
Selenium15.2 mcg21.7%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate53.1 g17.7%
Dietary Fiber8.5 g34%
Sugars4.3 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein29.5 g59%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat12.5 g19.2%
Saturated Fat2.2 g11%
Monounsaturated Fat0.6 g
Polyunsaturated Fat2.4 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 421 Calories from Fat 0

% Daily Value *

Total Fat 12.5 g 19.2%

Saturated Fat 2.2 g 11%

Trans Fat

Cholesterol 61.8 mg 20.6%

Sodium 378.7 mg 15.8%

Total Carbohydrates 53.1 g 17.7%

Dietary Fiber 8.5 g34%

Sugars 4.3 g

Protein 29.5 g 59%

Vitamin A 178.2% Vitamin C 8.8%

Calcium 15.8% Iron 15.1%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=892563 Embed Table:

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