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Chicken with Fresh Tomatoes - Recipe and Nutrition Facts
72

Chicken with Fresh Tomatoes Recipe

Chicken with Fresh Tomatoes has a high-calorie, average-carb, high-fat and high-protein content. It is a good source of Vitamin B6 and Niacin.

The food contains 22.5g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 17.9 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's high MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also high in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also average in Vitamin E, it is qualifies as good food source.

Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 72, for Chicken with Fresh Tomatoes, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein18%
 Calories from Fat58%
 Calories from Carbs23%

Why this is good for you

  • Very high in Protein
  • High in Vitamin B6
  • Very high in Niacin
  • High in Vitamin E

Why this is bad for you

  • High in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A415 IU8.3%
Vitamin C9.7 mg16.1%
Vitamin D0 IU
Vitamin E4.3 mg14.3%
Thiamin0.21 mg13.9%
Riboflavin0.31 mg18%
Niacin6.9 mg34.4%
Vitamin B60.42 mg20.9%
Folate47.6 mcg11.9%
Vitamin B120.24 mcg4%
Pantothenic Acid1.3 mg12.5%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium34 mg3.4%
Iron2.7 mg14.8%
Magnesium43.6 mg10.9%
Phosphorus183 mg18.3%
Potassium619.3 mg17.7%
Sodium643.2 mg26.8%
Zinc1.8 mg11.8%
Copper0.24 mg11.8%
Manganese0.31 mg15.7%
Selenium15.3 mcg21.8%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate22.5 g7.5%
Dietary Fiber2.4 g9.6%
Sugars5.7 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein17.9 g35.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat25.3 g38.9%
Saturated Fat3.8 g19%
Monounsaturated Fat17.1 g
Polyunsaturated Fat2.8 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 384 Calories from Fat 0

% Daily Value *

Total Fat 25.3 g 38.9%

Saturated Fat 3.8 g 19%

Trans Fat

Cholesterol 58.7 mg 19.6%

Sodium 643.2 mg 26.8%

Total Carbohydrates 22.5 g 7.5%

Dietary Fiber 2.4 g9.6%

Sugars 5.7 g

Protein 17.9 g 35.8%

Vitamin A 8.3% Vitamin C 16.1%

Calcium 3.4% Iron 14.8%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=732190 Embed Table:

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