Chicken & Sundried Tomato Pesto Pizza has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Calcium, Iron, Vitamin A, Vitamin C and Niacin.
The food contains 36.9g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 24.4 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 3.69 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
It belongs to Italian cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Chicken & Sundried Tomato Pesto Pizza has been given a composite ranking of 72, and in moderation.
Calories from Protein | 27% | |
Calories from Fat | 32% | |
Calories from Carbs | 41% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 2690 IU | 53.8% | ||
Vitamin C | 12.7 mg | 21.2% | ||
Vitamin D | 13.2 IU | 3.3% | ||
Vitamin E | 1.1 mg | 3.6% | ||
Thiamin | 0.07 mg | 4.7% | ||
Riboflavin | 0.25 mg | 14.6% | ||
Niacin | 5.2 mg | 25.8% | ||
Vitamin B6 | 0.31 mg | 15.7% | ||
Folate | 57.2 mcg | 14.3% | ||
Vitamin B12 | 0.37 mcg | 6.2% | ||
Pantothenic Acid | 0.62 mg | 6.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 291 mg | 29.1% | ||
Iron | 3.7 mg | 20.5% | ||
Magnesium | 41.2 mg | 10.3% | ||
Phosphorus | 233 mg | 23.3% | ||
Potassium | 368.9 mg | 10.5% | ||
Sodium | 542.2 mg | 22.6% | ||
Zinc | 1.3 mg | 8.9% | ||
Copper | 0.12 mg | 6.2% | ||
Manganese | 0.34 mg | 17.2% | ||
Selenium | 12.7 mcg | 18.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 36.9 g | 12.3% | ||
Dietary Fiber | 6 g | 24% | ||
Sugars | 4.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 24.4 g | 48.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 12.8 g | 19.7% | ||
Saturated Fat | 4 g | 20% | ||
Monounsaturated Fat | 3.9 g | |||
Polyunsaturated Fat | 0.6 g |
Serving size
Amount Per Serving
Calories 345 Calories from Fat 0
% Daily Value *
Total Fat 12.8 g 19.7%
Saturated Fat 4 g 20%
Trans Fat
Cholesterol 37.7 mg 12.6%
Sodium 542.2 mg 22.6%
Total Carbohydrates 36.9 g 12.3%
Dietary Fiber 6 g24%
Sugars 4.7 g
Protein 24.4 g 48.8%
Vitamin A 53.8% Vitamin C 21.2%
Calcium 29.1% Iron 20.5%
*Based on a 2000 Calorie diet
Per Serving | Calories 244
Protein 35.4 g | Carbs 4.5 g | Fat 8.7 g
Per Serving | Calories 161
Protein 22.6 g | Carbs 10.3 g | Fat 2.8 g
Per Serving | Calories 354
Protein 24.7 g | Carbs 29.2 g | Fat 15.9 g
Per Serving | Calories 355
Protein 55 g | Carbs 3.5 g | Fat 12.1 g
Per Serving | Calories 216
Protein 18.5 g | Carbs 30.2 g | Fat 2.9 g
Per Serving | Calories 242
Protein 15.7 g | Carbs 18.2 g | Fat 8.3 g
Per Serving | Calories 159
Protein 15.7 g | Carbs 21.4 g | Fat 0.9 g
Per Serving | Calories 159
Protein 14.2 g | Carbs 16.8 g | Fat 4.2 g