Chicken-Sausage Jambalaya 1 has a average-calorie, average-carb, average-fat and very high-protein content.
With 26 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
It belongs to Creole cuisine. Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 43, for Chicken-Sausage Jambalaya 1, and we advise that this food in moderation.
Calories from Protein | 30% | |
Calories from Fat | 19% | |
Calories from Carbs | 51% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 43.8 g | 14.6% | ||
Dietary Fiber | 3.6 g | 14.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 26 g | 52% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 7.5 g | 11.5% | ||
Saturated Fat | 1.2 g | 6% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g |
Serving size
Amount Per Serving
Calories 345 Calories from Fat 0
% Daily Value *
Total Fat 7.5 g 11.5%
Saturated Fat 1.2 g 6%
Trans Fat
Cholesterol 62 mg 20.7%
Sodium 722 mg 30.1%
Total Carbohydrates 43.8 g 14.6%
Dietary Fiber 3.6 g14.4%
Sugars
Protein 26 g 52%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 202
Protein 5.7 g | Carbs 40 g | Fat 2.7 g
Per Serving | Calories 151
Protein 7 g | Carbs 30.7 g | Fat 0.6 g
Per Serving | Calories 374
Protein 26 g | Carbs 51.3 g | Fat 6.6 g
Per Serving | Calories 332
Protein 34.6 g | Carbs 24.7 g | Fat 9.5 g
Per Serving | Calories 315
Protein 8.8 g | Carbs 64.4 g | Fat 2.2 g
Per Serving | Calories 224
Protein 29.7 g | Carbs 18.6 g | Fat 3.7 g
Per Serving | Calories 416
Protein 33.4 g | Carbs 53.5 g | Fat 7.8 g
Per Serving | Calories 155
Protein 28 g | Carbs 4.3 g | Fat 2.1 g