Chicken Penne Alfredo has a high-calorie, high-carb, average-fat and very high-protein content. It is a good source of Iron, Vitamin A, Vitamin C, Thiamin, Niacin and Folate.
The food contains 65.2g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 26.3 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 4.12 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a low density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Chicken Penne Alfredo has been given a composite ranking of 73, and in moderation.
Calories from Protein | 25% | |
Calories from Fat | 15% | |
Calories from Carbs | 61% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1570 IU | 31.4% | ||
Vitamin C | 79.5 mg | 132.5% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.9 mg | 3% | ||
Thiamin | 0.6 mg | 40% | ||
Riboflavin | 0.2 mg | 11.8% | ||
Niacin | 12 mg | 59.8% | ||
Vitamin B6 | 0.4 mg | 20% | ||
Folate | 320 mcg | 80% | ||
Vitamin B12 | 0.23 mcg | 3.8% | ||
Pantothenic Acid | 0.73 mg | 7.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 122 mg | 12.2% | ||
Iron | 4.1 mg | 22.9% | ||
Magnesium | 28.4 mg | 7.1% | ||
Phosphorus | 145 mg | 14.5% | ||
Potassium | 310 mg | 8.9% | ||
Sodium | 51.5 mg | 2.1% | ||
Zinc | 0.65 mg | 4.3% | ||
Copper | 0.05 mg | 2.5% | ||
Manganese | 0.13 mg | 6.3% | ||
Selenium | 11.7 mcg | 16.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 65.2 g | 21.7% | ||
Dietary Fiber | 4.7 g | 18.8% | ||
Sugars | 6.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 26.3 g | 52.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 7 g | 10.8% | ||
Saturated Fat | 3 g | 15% | ||
Monounsaturated Fat | 0.2 g | |||
Polyunsaturated Fat | 0.3 g |
Serving size
Amount Per Serving
Calories 446 Calories from Fat 0
% Daily Value *
Total Fat 7 g 10.8%
Saturated Fat 3 g 15%
Trans Fat
Cholesterol 50.4 mg 16.8%
Sodium 51.5 mg 2.1%
Total Carbohydrates 65.2 g 21.7%
Dietary Fiber 4.7 g18.8%
Sugars 6.3 g
Protein 26.3 g 52.6%
Vitamin A 31.4% Vitamin C 132.5%
Calcium 12.2% Iron 22.9%
*Based on a 2000 Calorie diet
Per Serving | Calories 514
Protein 31.5 g | Carbs 62.9 g | Fat 14.7 g
Per Serving | Calories 439
Protein 31.2 g | Carbs 54.6 g | Fat 10.9 g
Per Serving | Calories 385
Protein 12.3 g | Carbs 3.1 g | Fat 36.5 g
Per Serving | Calories 671
Protein 31.4 g | Carbs 6.9 g | Fat 60.4 g
Per Serving | Calories 346
Protein 10.8 g | Carbs 36 g | Fat 16.9 g
Per Serving | Calories 352
Protein 13.5 g | Carbs 58.5 g | Fat 9.2 g
Per Serving | Calories 142
Protein 1 g | Carbs 10 g | Fat 11.2 g
Per Serving | Calories 298
Protein 18.8 g | Carbs 29.3 g | Fat 11.3 g