Chicken and Penne Alfredo has a very high-calorie, high-carb, high-fat and very high-protein content.
The food contains 62.9g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 31.5 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Chicken and Penne Alfredo has been given a composite ranking of 41, and in moderation.
Calories from Protein | 25% | |
Calories from Fat | 26% | |
Calories from Carbs | 49% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0 IU | |||
Vitamin C | 0 mg | |||
Vitamin D | 0 IU | |||
Vitamin E | 0 mg | |||
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 0 mg | |||
Vitamin B6 | 0 mg | |||
Folate | 0 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 0 mg | |||
Iron | 0.43 mg | 2.4% | ||
Magnesium | 0 mg | |||
Phosphorus | 0 mg | |||
Potassium | 0 mg | |||
Sodium | 1 mg | 0% | ||
Zinc | 0 mg | |||
Copper | 0 mg | |||
Manganese | 0 mg | |||
Selenium | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 62.9 g | 21% | ||
Dietary Fiber | 2.7 g | 10.8% | ||
Sugars | 6.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 31.5 g | 63% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 14.7 g | 22.6% | ||
Saturated Fat | 6.2 g | 31% | ||
Monounsaturated Fat | 2.4 g | |||
Polyunsaturated Fat | 1.9 g |
Serving size
Amount Per Serving
Calories 514 Calories from Fat 0
% Daily Value *
Total Fat 14.7 g 22.6%
Saturated Fat 6.2 g 31%
Trans Fat
Cholesterol 116.9 mg 39%
Sodium 1 mg 0%
Total Carbohydrates 62.9 g 21%
Dietary Fiber 2.7 g10.8%
Sugars 6.6 g
Protein 31.5 g 63%
Vitamin A Vitamin C
Calcium Iron 2.4%
*Based on a 2000 Calorie diet
Per Serving | Calories 439
Protein 31.2 g | Carbs 54.6 g | Fat 10.9 g
Per Serving | Calories 230
Protein 16.3 g | Carbs 8.3 g | Fat 14.4 g
Per Serving | Calories 446
Protein 26.3 g | Carbs 65.2 g | Fat 7 g
Per Serving | Calories 385
Protein 12.3 g | Carbs 3.1 g | Fat 36.5 g
Per Serving | Calories 110
Protein 12.2 g | Carbs 4.5 g | Fat 4.9 g
Per Serving | Calories 61
Protein 6.6 g | Carbs 3.6 g | Fat 2.2 g
Per Serving | Calories 342
Protein 14 g | Carbs 53.1 g | Fat 9.3 g
Per Serving | Calories 297
Protein 32.9 g | Carbs 25.4 g | Fat 6.6 g