Chicken Out Rotisserie - 1/4 Dark Chicken (no skin) has a average-calorie, low-carb, average-fat and very high-protein content.
The food contains 1g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 31 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 40, for Chicken Out Rotisserie - 1/4 Dark Chicken (no skin), and we advise that this food in moderation.
Calories from Protein | 57% | |
Calories from Fat | 41% | |
Calories from Carbs | 2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 247 mg | 10.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 1 g | 0.3% | ||
Dietary Fiber | 0 g | |||
Sugars | 1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 31 g | 62% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 10 g | 15.4% | ||
Saturated Fat | 3 g | 15% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 223 Calories from Fat 87
% Daily Value *
Total Fat 10 g 15.4%
Saturated Fat 3 g 15%
Trans Fat 0 g
Cholesterol 107 mg 35.7%
Sodium 247 mg 10.3%
Total Carbohydrates 1 g 0.3%
Dietary Fiber 0 g
Sugars 1 g
Protein 31 g 62%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 465
Protein 62 g | Carbs 43 g | Fat 6 g
Per 100g | Calories 786
Protein 45 g | Carbs 60 g | Fat 41 g
Per 100g | Calories 258
Protein 19.7 g | Carbs 6.9 g | Fat 15.2 g
Per 100g | Calories 169
Protein 11.5 g | Carbs 18.7 g | Fat 5.7 g
Per 100g | Calories 230
Protein 7.1 g | Carbs 24.7 g | Fat 11.6 g
Per 100g | Calories 364
Protein 20 g | Carbs 31 g | Fat 17 g
Per 100g | Calories 176
Protein 24.7 g | Carbs 0 g | Fat 7.1 g
Per 100g | Calories 269
Protein 40 g | Carbs 17 g | Fat 5 g