Chicken, Feta Cheese, and Sun-Dried Tomato Wraps has a average-calorie, average-carb, high-fat and high-protein content. It is a good source of Iron, Vitamin A, Vitamin B6, Vitamin C, Niacin and Folate.
The food contains 34.1g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 20.7 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 5.76 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
It belongs to Greek cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Chicken, Feta Cheese, and Sun-Dried Tomato Wraps has been given a composite ranking of 73, and in moderation.
Calories from Protein | 24% | |
Calories from Fat | 37% | |
Calories from Carbs | 39% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 4800 IU | 96% | ||
Vitamin C | 16.2 mg | 27% | ||
Thiamin | 0.18 mg | 12% | ||
Niacin | 18 mg | 90% | ||
Vitamin B6 | 0.7 mg | 35% | ||
Folate | 260 mcg | 65% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 170 mg | 17% | ||
Iron | 5.8 mg | 32% | ||
Magnesium | 140 mg | 35% | ||
Potassium | 764 mg | 21.8% | ||
Sodium | 900 mg | 37.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 34.1 g | 11.4% | ||
Dietary Fiber | 4.1 g | 16.4% | ||
Sugars | 5.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 20.7 g | 41.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 14.2 g | 21.8% | ||
Saturated Fat | 3.3 g | 16.5% |
Serving size
Amount Per Serving
Calories 324 Calories from Fat 128
% Daily Value *
Total Fat 14.2 g 21.8%
Saturated Fat 3.3 g 16.5%
Trans Fat
Cholesterol 44 mg 14.7%
Sodium 900 mg 37.5%
Total Carbohydrates 34.1 g 11.4%
Dietary Fiber 4.1 g16.4%
Sugars 5.5 g
Protein 20.7 g 41.4%
Vitamin A 96% Vitamin C 27%
Calcium 17% Iron 32%
*Based on a 2000 Calorie diet
Per 100g | Calories 187
Protein 22.7 g | Carbs 2.67 g | Fat 10.7 g
Per 100g | Calories 246
Protein 12.3 g | Carbs 23 g | Fat 12.3 g
Per Serving | Calories 310
Protein 22 g | Carbs 8 g | Fat 21 g
Per Serving | Calories 440
Protein 29 g | Carbs 8 g | Fat 30 g
Per Serving | Calories 457
Protein 29.9 g | Carbs 36 g | Fat 19.9 g
Per Serving | Calories 315
Protein 22.1 g | Carbs 17.4 g | Fat 17.7 g
Per Serving | Calories 275
Protein 12.2 g | Carbs 38.5 g | Fat 8 g
Per Serving | Calories 174
Protein 12.4 g | Carbs 16.3 g | Fat 5.7 g