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Chicken , Cheese Tortellini and rotini alfredo - Recipe and Nutrition Facts
48

Chicken, Cheese Tortellini and rotini alfredo Recipe

Chicken, Cheese Tortellini and rotini alfredo has a average-calorie, average-carb, high-fat and high-protein content.

The food contains 32.2g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 14.3 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a low density of Sodium, thus making it suitable for a low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 48, for Chicken, Cheese Tortellini and rotini alfredo, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein16%
 Calories from Fat48%
 Calories from Carbs36%

Why this is good for you

  • High in Protein
  • Very low in Sodium

Why this is bad for you

  • Very high in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A175 IU3.5%
Vitamin C0.3 mg0.5%
Vitamin D8.4 IU2.1%
Vitamin E0.02 mg0.07%
Thiamin0.21 mg14.3%
Riboflavin0.13 mg7.7%
Niacin4 mg19.9%
Vitamin B60.11 mg5.4%
Folate45.2 mcg11.3%
Vitamin B120.07 mcg1.2%
Pantothenic Acid0.16 mg1.6%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium160 mg16%
Iron0.95 mg5.3%
Magnesium5.6 mg1.4%
Phosphorus39 mg3.9%
Potassium50.4 mg1.4%
Sodium1 mg0%
Zinc0.17 mg1.1%
Copper0.01 mg0.5%
Manganese0.01 mg0.3%
Selenium3.5 mcg5%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate32.2 g10.7%
Dietary Fiber0.9 g3.6%
Sugars2.5 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein14.3 g28.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat18.8 g28.9%
Saturated Fat6.3 g31.5%
Monounsaturated Fat1.4 g
Polyunsaturated Fat1.1 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 344 Calories from Fat 0

% Daily Value *

Total Fat 18.8 g 28.9%

Saturated Fat 6.3 g 31.5%

Trans Fat

Cholesterol 46.4 mg 15.5%

Sodium 1 mg 0%

Total Carbohydrates 32.2 g 10.7%

Dietary Fiber 0.9 g3.6%

Sugars 2.5 g

Protein 14.3 g 28.6%

Vitamin A 3.5% Vitamin C 0.5%

Calcium 16% Iron 5.3%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1236258 Embed Table:

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