Chicken Avocado and Provolone Wrap has a very high-calorie, average-carb, high-fat and very high-protein content. It is a good source of Calcium, Iron, Vitamin B6, Thiamin, Riboflavin, Niacin and Folate.
The food contains 45.5g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 33.6 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It gives a good yield of Iron at 3.67 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also very high in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also average in Vitamin E, it is qualifies as good food source.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Chicken Avocado and Provolone Wrap has been given a composite ranking of 67, and in moderation.
Calories from Protein | 26% | |
Calories from Fat | 39% | |
Calories from Carbs | 35% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 490 IU | 9.8% | ||
Vitamin C | 6.7 mg | 11.2% | ||
Vitamin D | 0 IU | |||
Vitamin E | 1.6 mg | 5.5% | ||
Thiamin | 0.48 mg | 31.8% | ||
Riboflavin | 0.44 mg | 26.1% | ||
Niacin | 10.9 mg | 54.6% | ||
Vitamin B6 | 0.58 mg | 29% | ||
Folate | 136.4 mcg | 34.1% | ||
Vitamin B12 | 0.63 mcg | 10.5% | ||
Pantothenic Acid | 1.9 mg | 18.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 259 mg | 25.9% | ||
Iron | 3.7 mg | 20.4% | ||
Magnesium | 58 mg | 14.5% | ||
Phosphorus | 411 mg | 41.1% | ||
Potassium | 573.7 mg | 16.4% | ||
Sodium | 649.2 mg | 27.1% | ||
Zinc | 2.3 mg | 15.4% | ||
Copper | 0.32 mg | 16.2% | ||
Manganese | 0.44 mg | 21.9% | ||
Selenium | 39.3 mcg | 56.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 45.5 g | 15.2% | ||
Dietary Fiber | 5.6 g | 22.4% | ||
Sugars | 0.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 33.6 g | 67.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 22.3 g | 34.3% | ||
Saturated Fat | 7.8 g | 39% | ||
Monounsaturated Fat | 10.1 g | |||
Polyunsaturated Fat | 2.5 g |
Serving size
Amount Per Serving
Calories 518 Calories from Fat 0
% Daily Value *
Total Fat 22.3 g 34.3%
Saturated Fat 7.8 g 39%
Trans Fat
Cholesterol 72.1 mg 24%
Sodium 649.2 mg 27.1%
Total Carbohydrates 45.5 g 15.2%
Dietary Fiber 5.6 g22.4%
Sugars 0.3 g
Protein 33.6 g 67.2%
Vitamin A 9.8% Vitamin C 11.2%
Calcium 25.9% Iron 20.4%
*Based on a 2000 Calorie diet
Per Serving | Calories 303
Protein 25.8 g | Carbs 28.4 g | Fat 10.7 g
Per Serving | Calories 450
Protein 35 g | Carbs 30 g | Fat 22 g
Per Serving | Calories 360
Protein 17.7 g | Carbs 22.7 g | Fat 24.1 g
Per Serving | Calories 191
Protein 8.2 g | Carbs 14 g | Fat 11.7 g
Per Serving | Calories 53
Protein 1.1 g | Carbs 5.1 g | Fat 3.8 g
Per Serving | Calories 406
Protein 9.6 g | Carbs 9 g | Fat 40.2 g
Per Serving | Calories 232
Protein 9.2 g | Carbs 41.5 g | Fat 3.5 g
Per Serving | Calories 322
Protein 31 g | Carbs 14.9 g | Fat 14.8 g