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Chicken and Asparagus Pizza - Recipe and Nutrition Facts
67

Chicken and Asparagus Pizza Recipe

Chicken and Asparagus Pizza has a high-calorie, average-carb, high-fat and high-protein content. It is a good source of Calcium.

The food contains 40.2g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 17.9 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also average in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also average in Vitamin E, it is qualifies as good food source.

It belongs to Italian cuisine. Ideally consumed as a Main Dish.

Based on the composite nutritive standing Chicken and Asparagus Pizza has been given a composite ranking of 67, and in moderation.

Calorie Breakdown

 Calories from Protein16%
 Calories from Fat49%
 Calories from Carbs35%

Why this is good for you

  • Very high in Protein
  • High in Calcium

Why this is bad for you

  • Very high in Saturated Fat
  • Very high in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A535 IU10.7%
Vitamin C9.8 mg16.3%
Vitamin D0 IU
Vitamin E2.6 mg8.5%
Thiamin0.09 mg5.9%
Riboflavin0.15 mg8.6%
Niacin2.2 mg11%
Vitamin B60.21 mg10.4%
Folate56 mcg14%
Vitamin B120.58 mcg9.7%
Pantothenic Acid0.29 mg2.9%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium250 mg25%
Iron3.6 mg20%
Magnesium21.6 mg5.4%
Phosphorus176 mg17.6%
Potassium225.9 mg6.5%
Sodium865.4 mg36.1%
Zinc1.1 mg7.5%
Copper0.1 mg5.1%
Manganese0.18 mg9.2%
Selenium8.7 mcg12.4%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate40.2 g13.4%
Dietary Fiber4 g16%
Sugars4.7 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein17.9 g35.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat25.1 g38.6%
Saturated Fat6.5 g32.5%
Monounsaturated Fat11.8 g
Polyunsaturated Fat1.4 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 447 Calories from Fat 0

% Daily Value *

Total Fat 25.1 g 38.6%

Saturated Fat 6.5 g 32.5%

Trans Fat

Cholesterol 33.5 mg 11.2%

Sodium 865.4 mg 36.1%

Total Carbohydrates 40.2 g 13.4%

Dietary Fiber 4 g16%

Sugars 4.7 g

Protein 17.9 g 35.8%

Vitamin A 10.7% Vitamin C 16.3%

Calcium 25% Iron 20%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=952130 Embed Table:

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