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Chicken Alfredo w/ Spaghetti Squash - Recipe and Nutrition Facts
59

Chicken Alfredo w/ Spaghetti Squash Recipe

Chicken Alfredo w/ Spaghetti Squash has a average-calorie, average-carb, average-fat and very high-protein content. It is a good source of Vitamin B6 and Niacin.

The food contains 16.4g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 38.1 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

It belongs to Italian cuisine. Ideally consumed as a Main Dish.

Based on the composite nutritive standing Chicken Alfredo w/ Spaghetti Squash has been given a composite ranking of 59, and in moderation.

Calorie Breakdown

 Calories from Protein52%
 Calories from Fat26%
 Calories from Carbs22%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin B6
  • Very high in Niacin

Why this is bad for you

  • High in Cholesterol
  • High in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A735 IU14.7%
Vitamin C9.1 mg15.1%
Vitamin D0 IU
Vitamin E0.82 mg2.7%
Thiamin0.16 mg10.5%
Riboflavin0.16 mg9.4%
Niacin14.2 mg71%
Vitamin B60.8 mg40%
Folate29.6 mcg7.4%
Vitamin B120.43 mcg7.2%
Pantothenic Acid1.5 mg15.2%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium53 mg5.3%
Iron1.7 mg9.7%
Magnesium60.8 mg15.2%
Phosphorus262 mg26.2%
Potassium599.1 mg17.1%
Sodium505.7 mg21.1%
Zinc1.4 mg9.3%
Copper0.16 mg7.8%
Manganese0.42 mg20.9%
Selenium20.9 mcg29.8%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate16.4 g5.5%
Dietary Fiber2.6 g10.4%
Sugars5.6 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein38.1 g76.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat8.3 g12.8%
Saturated Fat2.1 g10.5%
Monounsaturated Fat3.1 g
Polyunsaturated Fat1.6 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 295 Calories from Fat 0

% Daily Value *

Total Fat 8.3 g 12.8%

Saturated Fat 2.1 g 10.5%

Trans Fat

Cholesterol 79.3 mg 26.4%

Sodium 505.7 mg 21.1%

Total Carbohydrates 16.4 g 5.5%

Dietary Fiber 2.6 g10.4%

Sugars 5.6 g

Protein 38.1 g 76.2%

Vitamin A 14.7% Vitamin C 15.1%

Calcium 5.3% Iron 9.7%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=2396309 Embed Table:

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