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Cheeseburger Chili Mac - Recipe and Nutrition Facts
25

Cheeseburger Chili Mac Recipe

Cheeseburger Chili Mac has a very high-calorie, high-carb, high-fat and high-protein content. It is a good source of Calcium and Vitamin B12.

The food contains 50.5g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 24 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 25, for Cheeseburger Chili Mac, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein17%
 Calories from Fat46%
 Calories from Carbs36%

Why this is good for you

  • Very high in Protein
  • High in Calcium
  • High in Vitamin B12

Why this is bad for you

  • High in Cholesterol
  • Very high in Saturated Fat
  • High in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A830 IU16.6%
Vitamin C2.6 mg4.4%
Vitamin D2.8 IU0.7%
Vitamin E0.38 mg1.3%
Thiamin0.06 mg3.8%
Riboflavin0.23 mg13.3%
Niacin3 mg15.2%
Vitamin B60.27 mg13.4%
Folate15.2 mcg3.8%
Vitamin B121.7 mcg28.5%
Pantothenic Acid0.35 mg3.5%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium201 mg20.1%
Iron1.7 mg9.4%
Magnesium26 mg6.5%
Phosphorus228 mg22.8%
Potassium286.2 mg8.2%
Sodium548.7 mg22.9%
Zinc3 mg19.8%
Copper0.09 mg4.4%
Manganese0.1 mg5.1%
Selenium14.1 mcg20.1%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate50.5 g16.8%
Dietary Fiber3.2 g12.8%
Sugars5.3 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein24 g48%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat28.4 g43.7%
Saturated Fat11.9 g59.5%
Monounsaturated Fat11.7 g
Polyunsaturated Fat1.5 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 546 Calories from Fat 0

% Daily Value *

Total Fat 28.4 g 43.7%

Saturated Fat 11.9 g 59.5%

Trans Fat

Cholesterol 74.2 mg 24.7%

Sodium 548.7 mg 22.9%

Total Carbohydrates 50.5 g 16.8%

Dietary Fiber 3.2 g12.8%

Sugars 5.3 g

Protein 24 g 48%

Vitamin A 16.6% Vitamin C 4.4%

Calcium 20.1% Iron 9.4%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=892528 Embed Table:

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