Cheese Burger Gluten Free Pizza has a high-calorie, average-carb, high-fat and very high-protein content. It is a good source of Calcium, Vitamin A, Vitamin B12, Vitamin C, Riboflavin and Niacin.
The food contains 34.2g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 27.5 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also high in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also average in Vitamin E, it is qualifies as good food source.
It belongs to Italian cuisine. Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 49, for Cheese Burger Gluten Free Pizza, and we advise that this food in moderation.
Calories from Protein | 25% | |
Calories from Fat | 44% | |
Calories from Carbs | 31% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1005 IU | 20.1% | ||
Vitamin C | 17 mg | 28.3% | ||
Vitamin D | 0 IU | |||
Vitamin E | 2.2 mg | 7.5% | ||
Thiamin | 0.08 mg | 5.2% | ||
Riboflavin | 0.36 mg | 21.4% | ||
Niacin | 4 mg | 20.2% | ||
Vitamin B6 | 0.32 mg | 16.2% | ||
Folate | 20.8 mcg | 5.2% | ||
Vitamin B12 | 1.8 mcg | 29.9% | ||
Pantothenic Acid | 0.36 mg | 3.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 391 mg | 39.1% | ||
Iron | 2.5 mg | 13.7% | ||
Magnesium | 44.4 mg | 11.1% | ||
Phosphorus | 384 mg | 38.4% | ||
Potassium | 677.8 mg | 19.4% | ||
Sodium | 825.7 mg | 34.4% | ||
Zinc | 4.1 mg | 27.2% | ||
Copper | 0.23 mg | 11.5% | ||
Manganese | 0.18 mg | 8.9% | ||
Selenium | 19.5 mcg | 27.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 34.2 g | 11.4% | ||
Dietary Fiber | 4 g | 16% | ||
Sugars | 5.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 27.5 g | 55% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 21.5 g | 33.1% | ||
Saturated Fat | 10.5 g | 52.5% | ||
Monounsaturated Fat | 7.7 g | |||
Polyunsaturated Fat | 0.9 g |
Serving size
Amount Per Serving
Calories 438 Calories from Fat 0
% Daily Value *
Total Fat 21.5 g 33.1%
Saturated Fat 10.5 g 52.5%
Trans Fat
Cholesterol 75.4 mg 25.1%
Sodium 825.7 mg 34.4%
Total Carbohydrates 34.2 g 11.4%
Dietary Fiber 4 g16%
Sugars 5.3 g
Protein 27.5 g 55%
Vitamin A 20.1% Vitamin C 28.3%
Calcium 39.1% Iron 13.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 486
Protein 23.7 g | Carbs 44.8 g | Fat 24.8 g
Per Serving | Calories 209
Protein 14.2 g | Carbs 28.8 g | Fat 4.9 g
Per Serving | Calories 520
Protein 32.1 g | Carbs 21.4 g | Fat 33.8 g
Per Serving | Calories 501
Protein 38.1 g | Carbs 29.2 g | Fat 25.5 g
Per Serving | Calories 265
Protein 34.3 g | Carbs 8.7 g | Fat 9.6 g
Per Serving | Calories 130
Protein 23.2 g | Carbs 2.5 g | Fat 2.5 g
Per Serving | Calories 231
Protein 26.4 g | Carbs 10.8 g | Fat 8.4 g
Per Serving | Calories 419
Protein 38.4 g | Carbs 38.3 g | Fat 13.4 g