Charley's Grilled Subs - Turkey Cheddar Melt has a very high-calorie, high-carb, high-fat and very high-protein content.
The food contains 59g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 39 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats.
It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 57, for Charley's Grilled Subs - Turkey Cheddar Melt, and we advise that this food in moderation.
Calories from Protein | 26% | |
Calories from Fat | 34% | |
Calories from Carbs | 40% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 59 g | 19.7% | ||
Dietary Fiber | 2 g | 8% | ||
Sugars | 9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 39 g | 78% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 22 g | 33.8% | ||
Saturated Fat | 9 g | 45% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 590 Calories from Fat 220
% Daily Value *
Total Fat 22 g 33.8%
Saturated Fat 9 g 45%
Trans Fat 0 g
Cholesterol 90 mg 30%
Sodium 1930 mg 80.4%
Total Carbohydrates 59 g 19.7%
Dietary Fiber 2 g8%
Sugars 9 g
Protein 39 g 78%
Vitamin A 8% Vitamin C 6%
Calcium 20% Iron 20%
*Based on a 2000 Calorie diet
Per 100g | Calories 423
Protein 20 g | Carbs 36 g | Fat 23 g
Per 100g | Calories 421
Protein 30 g | Carbs 13 g | Fat 27 g
Per Serving | Calories 621
Protein 73 g | Carbs 27 g | Fat 19 g
Per Serving | Calories 654
Protein 84 g | Carbs 13 g | Fat 27 g
Per 100g | Calories 660
Protein 39 g | Carbs 54 g | Fat 32 g
Per 100g | Calories 740
Protein 45 g | Carbs 57 g | Fat 37 g
Per 100g | Calories 1310
Protein 19 g | Carbs 61 g | Fat 110 g
Per 100g | Calories 620
Protein 35 g | Carbs 56 g | Fat 29 g