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Canned Chicken Meat Only With Broth - Nutrition Facts and detailed Analysis
53

Canned Chicken Meat Only With Broth

USDA Commodity, Chicken, Canned, Meat Only, With Broth has a average-calorie, low-carb, average-fat and high-protein content. It is a good source of Niacin.

The food contains 0.23g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 22.41 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats. It's low MUFA and low PUFA. The omega-3 content is average.

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Soup.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 53, for USDA Commodity, Chicken, Canned, Meat Only, With Broth, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein68%
 Calories from Fat32%
 Calories from Carbs1%

Why this is good for you

  • Very high in Protein
  • High in Niacin

Why this is bad for you

  • High in Cholesterol

Diet Suitability

DietSuitability
Atkins DietHIGH
Low Fat DietAVERAGE
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A33 IU0.7%Mid 40%Average
Retinol10 mcg
Retinol Activity Equivalent10 mcg
Alpha Carotene0 mcg
Beta Carotene0 mcg
Beta Cryptoxanthin0 mcg
Lycopene0 mcg
Lutein Zeaxanthin0 mcg
Vitamin C0 mg
Vitamin E0.21 mg0.7%Mid 40%Average
Vitamin K1.6 mcg2%Mid 40%Average
Thiamin0.04 mg2.7%Bottom 30%Low
Riboflavin0.14 mg8.4%Mid 40%Average
Niacin5.5 mg27.4%Top 30%High
Vitamin B60.21 mg10.7%Mid 40%Average
Folate5 mcg1.3%Mid 40%Average
Food Folate5 mcg
Folic Acid0 mcg
Dietary Folate Equivalents5 mcg
Vitamin B120.2 mcg3.3%Top 30%High
Pantothenic Acid0.6 mg6%Top 30%High
Choline59.7 mg
Betaine4.3 mg

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium10 mg1%Bottom 30%Low
Iron0.97 mg5.4%Mid 40%Average
Magnesium18 mg4.5%Mid 40%Average
Phosphorus131 mg13.1%Mid 40%Average
Potassium168 mg4.8%Mid 40%Average
Sodium256 mg10.7%Mid 40%Average
Zinc1.6 mg10.5%Mid 40%Average
Copper0.06 mg3%Bottom 30%Low
Manganese0.01 mg0.75%Bottom 30%Low
Selenium19.6 mcg28%Top 30%High
Fluoride0 mcg

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate0.23 g0.08%Bottom 30%Low
Dietary Fiber0 g
Sugars0 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein22.4 g44.8%Top 30%High
Tryptophan258 mg
Threonine930.1 mg
Isoleucine1163.1 mg
Leucine1652.9 mg
Lysine1871.1 mg
Methionine610 mg
Cystine282 mg
Phenylalanine873.9 mg
Tyrosine743 mg
Valine1092.1 mg
Arginine1328.1 mg
Histidine683.9 mg
Alanine1201.1 mg
Aspartic Acid1962.8 mg
Glutamic Acid3297.5 mg
Glycine1082 mg
Proline905.9 mg
Serine757 mg

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat4.7 g7.2%Mid 40%Average
Saturated Fat1.3 g6.5%Mid 40%Average
Monounsaturated Fat1.7 g
Polyunsaturated Fat1.1 g
Total Trans Fatty Acids0 g
Total Omega 3 Fatty Acids94 mg
Total Omega 6 Fatty Acids871.9 mg

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0 g
Water72.6 g
Ash1.3 g
Caffeine0 mg
Theobromine0 mg

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 133 Calories from Fat 42

% Daily Value *

Total Fat 4.7 g 7.2%

Saturated Fat 1.3 g 6.5%

Trans Fat 0 g

Cholesterol 67 mg 22.3%

Sodium 256 mg 10.7%

Total Carbohydrates 0.23 g 0.08%

Dietary Fiber 0 g

Sugars 0 g

Protein 22.4 g 44.8%

Vitamin A 0.7% Vitamin C

Calcium 1% Iron 5.4%

*Based on a 2000 Calorie diet

Embed Table:

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