Butterscotch Cranberry Sauce 1 has a very high-calorie, very high-carb, very high-fat and low-protein content.
The food contains 133g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its very high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 1 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the very high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Dessert.
Based on the composite nutritive standing Butterscotch Cranberry Sauce 1 has been given a composite ranking of 18, and sparingly.
Calories from Protein | 0% | |
Calories from Fat | 36% | |
Calories from Carbs | 63% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 11 IU | 0.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 133 g | 44.3% | ||
Dietary Fiber | 0 g | |||
Sugars | 113 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 1 g | 2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 34 g | 52.3% | ||
Saturated Fat | 21 g | 105% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 818 Calories from Fat 308
% Daily Value *
Total Fat 34 g 52.3%
Saturated Fat 21 g 105%
Trans Fat 0 g
Cholesterol 113 mg 37.7%
Sodium 364 mg 15.2%
Total Carbohydrates 133 g 44.3%
Dietary Fiber 0 g
Sugars 113 g
Protein 1 g 2%
Vitamin A 0.2% Vitamin C
Calcium 15% Iron 5.6%
*Based on a 2000 Calorie diet
Per Serving | Calories 776
Protein 0.08 g | Carbs 180 g | Fat 2 g
Per Serving | Calories 34
Protein 0.08 g | Carbs 9 g | Fat 0.11 g
Per Serving | Calories 617
Protein 0.3 g | Carbs 153 g | Fat 2 g
Per Serving | Calories 608
Protein 0 g | Carbs 156 g | Fat 0.5 g
Per Serving | Calories 135
Protein 4 g | Carbs 30 g | Fat 0.1 g
Per Serving | Calories 737
Protein 5 g | Carbs 186 g | Fat 0 g
Per Serving | Calories 1594
Protein 0.43 g | Carbs 332 g | Fat 34 g
Per Serving | Calories 1347
Protein 10 g | Carbs 118 g | Fat 97 g