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Butternut Squash and Cheese Polenta Bake - Recipe and Nutrition Facts
71

Butternut Squash and Cheese Polenta Bake Recipe

Butternut Squash and Cheese Polenta Bake has a average-calorie, low-carb, high-fat and high-protein content. It is a good source of Vitamin A and Vitamin C.

The food contains 13.1g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 10.7 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.

It belongs to Italian cuisine. Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 71, for Butternut Squash and Cheese Polenta Bake, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein15%
 Calories from Fat67%
 Calories from Carbs18%

Why this is good for you

  • High in Protein
  • Very high in Vitamin A
  • High in Vitamin C

Why this is bad for you

  • Very high in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A6015 IU120.3%
Vitamin C14.3 mg23.8%
Vitamin D0 IU
Vitamin E1.1 mg3.5%
Thiamin0.09 mg6.3%
Riboflavin0.09 mg5.3%
Niacin1.2 mg5.9%
Vitamin B60.13 mg6.3%
Folate22.4 mcg5.6%
Vitamin B120.26 mcg4.4%
Pantothenic Acid0.38 mg3.8%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium157 mg15.7%
Iron1.3 mg7%
Magnesium50 mg12.5%
Phosphorus163 mg16.3%
Potassium304.4 mg8.7%
Sodium315.4 mg13.1%
Zinc1.3 mg8.7%
Copper0.17 mg8.4%
Manganese0.87 mg43.3%
Selenium3 mcg4.3%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate13.1 g4.4%
Dietary Fiber3.2 g12.8%
Sugars0.7 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein10.7 g21.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat21.6 g33.2%
Saturated Fat7.7 g38.5%
Monounsaturated Fat8.4 g
Polyunsaturated Fat3.5 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 279 Calories from Fat 0

% Daily Value *

Total Fat 21.6 g 33.2%

Saturated Fat 7.7 g 38.5%

Trans Fat

Cholesterol 37.6 mg 12.5%

Sodium 315.4 mg 13.1%

Total Carbohydrates 13.1 g 4.4%

Dietary Fiber 3.2 g12.8%

Sugars 0.7 g

Protein 10.7 g 21.4%

Vitamin A 120.3% Vitamin C 23.8%

Calcium 15.7% Iron 7%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=845030 Embed Table:

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