Buttered Green Beans and Mushrooms has a low-calorie, low-carb, average-fat and low-protein content.
With 1.7 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Based on the composite nutritive standing Buttered Green Beans and Mushrooms has been given a composite ranking of 27, and in moderation.
Calories from Protein | 14% | |
Calories from Fat | 55% | |
Calories from Carbs | 32% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 3.9 g | 1.3% | ||
Dietary Fiber | 1.9 g | 7.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 1.7 g | 3.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3 g | 4.6% | ||
Saturated Fat | 1.8 g | 9% | ||
Monounsaturated Fat | 0.7 g | |||
Polyunsaturated Fat | 0.2 g |
Serving size
Amount Per Serving
Calories 44 Calories from Fat 0
% Daily Value *
Total Fat 3 g 4.6%
Saturated Fat 1.8 g 9%
Trans Fat
Cholesterol 8 mg 2.7%
Sodium 198 mg 8.3%
Total Carbohydrates 3.9 g 1.3%
Dietary Fiber 1.9 g7.6%
Sugars
Protein 1.7 g 3.4%
Vitamin A Vitamin C
Calcium 2.3% Iron 2.2%
*Based on a 2000 Calorie diet
Per Serving | Calories 80
Protein 2.4 g | Carbs 8.3 g | Fat 4.3 g
Per Serving | Calories 84
Protein 4.5 g | Carbs 10.6 g | Fat 3.9 g
Per Serving | Calories 78
Protein 2.9 g | Carbs 11 g | Fat 2.2 g
Per 100g | Calories 70
Protein 2 g | Carbs 6 g | Fat 5 g
Per Serving | Calories 117
Protein 2.1 g | Carbs 20 g | Fat 3.2 g
Per Serving | Calories 231
Protein 4 g | Carbs 41.2 g | Fat 5.7 g
Per Serving | Calories 107
Protein 2 g | Carbs 12 g | Fat 7 g
Per Serving | Calories 199
Protein 5.6 g | Carbs 34.5 g | Fat 3.1 g