Fast Foods, Burrito, With Beef, Cheese, and Chili Peppers has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Riboflavin.
The food contains 20.96g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 13.46 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats. It's average MUFA and low PUFA.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
It belongs to American cuisine. Ideally consumed as a Snack.
Based on the composite nutritive standing Fast Foods, Burrito, With Beef, Cheese, and Chili Peppers has been given a composite ranking of 39, and in moderation.
Calories from Protein | 26% | |
Calories from Fat | 35% | |
Calories from Carbs | 40% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 320 IU | 6.4% | Top 30% | High |
Retinol | 59 mcg | |||
Retinol Activity Equivalent | 65 mcg | |||
Vitamin C | 1.2 mg | 2% | Mid 40% | Average |
Thiamin | 0.2 mg | 13.3% | Top 30% | High |
Riboflavin | 0.41 mg | 24.1% | Top 30% | High |
Niacin | 2.7 mg | 13.7% | Mid 40% | Average |
Vitamin B6 | 0.12 mg | 6% | Mid 40% | Average |
Folate | 46 mcg | 11.5% | Top 30% | High |
Food Folate | 19 mcg | |||
Folic Acid | 27 mcg | |||
Dietary Folate Equivalents | 65 mcg | |||
Vitamin B12 | 0.68 mcg | 11.3% | Top 30% | High |
Pantothenic Acid | 0.99 mg | 9.9% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 73 mg | 7.3% | Top 30% | High |
Iron | 2.6 mg | 14.3% | Top 30% | High |
Magnesium | 23 mg | 5.8% | Mid 40% | Average |
Phosphorus | 104 mg | 10.4% | Mid 40% | Average |
Potassium | 219 mg | 6.3% | Mid 40% | Average |
Sodium | 688.1 mg | 28.7% | Top 30% | High |
Zinc | 2.6 mg | 17.3% | Top 30% | High |
Copper | 0.12 mg | 5.9% | Mid 40% | Average |
Manganese | 0.2 mg | 10% | Mid 40% | Average |
Selenium | 11 mcg | 15.7% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 21 g | 7% | Mid 40% | Average |
Dietary Fiber | 0 g | |||
Sugars | 0 g | |||
Sucrose | 0 mg | |||
Glucose | 0 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 13.5 g | 26.9% | Top 30% | High |
Tryptophan | 162 mg | |||
Threonine | 495.1 mg | |||
Isoleucine | 574.1 mg | |||
Leucine | 1032.1 mg | |||
Lysine | 920 mg | |||
Methionine | 289 mg | |||
Cystine | 147 mg | |||
Phenylalanine | 554 mg | |||
Tyrosine | 436.1 mg | |||
Valine | 642 mg | |||
Arginine | 756 mg | |||
Histidine | 397 mg | |||
Alanine | 685.9 mg | |||
Aspartic Acid | 1053.9 mg | |||
Glutamic Acid | 2850.9 mg | |||
Glycine | 739 mg | |||
Proline | 947 mg | |||
Serine | 574.1 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 8.1 g | 12.5% | Mid 40% | Average |
Saturated Fat | 3.4 g | 17.1% | Mid 40% | Average |
Monounsaturated Fat | 3.3 g | |||
Polyunsaturated Fat | 0.7 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 208 Calories from Fat 71
% Daily Value *
Total Fat 8.1 g 12.5%
Saturated Fat 3.4 g 17.1%
Trans Fat 0 g
Cholesterol 56 mg 18.7%
Sodium 688.1 mg 28.7%
Total Carbohydrates 21 g 7%
Dietary Fiber 0 g
Sugars 0 g
Protein 13.5 g 26.9%
Vitamin A 6.4% Vitamin C 2%
Calcium 7.3% Iron 14.3%
*Based on a 2000 Calorie diet
Per 100g | Calories 197
Protein 9.9 g | Carbs 25.4 g | Fat 6.8 g
Per 100g | Calories 212
Protein 10.7 g | Carbs 24.6 g | Fat 8.2 g
Per 100g | Calories 202
Protein 8 g | Carbs 28.5 g | Fat 7.2 g
Per 100g | Calories 202
Protein 8.1 g | Carbs 21.3 g | Fat 9.7 g
Per 100g | Calories 191
Protein 10.8 g | Carbs 22.3 g | Fat 7 g
Per 100g | Calories 210
Protein 12.1 g | Carbs 21.7 g | Fat 8.3 g
Per 100g | Calories 212
Protein 10.7 g | Carbs 24.6 g | Fat 8.2 g
Per 100g | Calories 238
Protein 12.1 g | Carbs 26.6 g | Fat 9.5 g
Per 100g | Calories 312
Protein 3.4 g | Carbs 47.3 g | Fat 12.9 g
Per 100g | Calories 244
Protein 11.3 g | Carbs 24.6 g | Fat 11.3 g