Broiled Salmon with Lemon and Olive Oil 1 has a high-calorie, average-carb, high-fat and very high-protein content.
With 41.6 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Broiled Salmon with Lemon and Olive Oil 1 has been given a composite ranking of 67, and in moderation.
Calories from Protein | 37% | |
Calories from Fat | 41% | |
Calories from Carbs | 22% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 24.6 g | 8.2% | ||
Dietary Fiber | 2.4 g | 9.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 41.6 g | 83.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 20.4 g | 31.4% | ||
Saturated Fat | 3.1 g | 15.5% | ||
Monounsaturated Fat | 9.8 g | |||
Polyunsaturated Fat | 6 g |
Serving size
Amount Per Serving
Calories 457 Calories from Fat 183
% Daily Value *
Total Fat 20.4 g 31.4%
Saturated Fat 3.1 g 15.5%
Trans Fat
Cholesterol 107 mg 35.7%
Sodium 386 mg 16.1%
Total Carbohydrates 24.6 g 8.2%
Dietary Fiber 2.4 g9.6%
Sugars
Protein 41.6 g 83.2%
Vitamin A Vitamin C
Calcium 7.1% Iron 13.3%
*Based on a 2000 Calorie diet
Per Serving | Calories 379
Protein 38.8 g | Carbs 16.7 g | Fat 16.4 g
Per Serving | Calories 317
Protein 35.4 g | Carbs 9.1 g | Fat 14.5 g
Per Serving | Calories 377
Protein 36.6 g | Carbs 27.3 g | Fat 13.4 g
Per Serving | Calories 318
Protein 34.1 g | Carbs 2.2 g | Fat 18.5 g
Per Serving | Calories 242
Protein 17.9 g | Carbs 31.2 g | Fat 5.5 g
Per Serving | Calories 431
Protein 32.7 g | Carbs 56.3 g | Fat 6.4 g
Per Serving | Calories 196
Protein 19 g | Carbs 22.8 g | Fat 4.1 g
Per Serving | Calories 194
Protein 22 g | Carbs 5.2 g | Fat 8.1 g