Beef, Ground, 95% Lean Meat / 5% Fat, Patty, Cooked, Broiled [Hamburger] has a average-calorie, low-carb, average-fat and very high-protein content. It is a good source of Vitamin B6 and Niacin.
It contains a low amount of carbohydrates, making it suitable for some of the low-carb diets. With 26.29 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats. It's low MUFA and low PUFA. The omega-3 content is low.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Based on the composite nutritive standing Beef, Ground, 95% Lean Meat / 5% Fat, Patty, Cooked, Broiled [Hamburger] has been given a composite ranking of 46, and in moderation.
Calories from Protein | 64% | |
Calories from Fat | 36% | |
Calories from Carbs | 0% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0 IU | |||
Retinol | 0 mcg | |||
Retinol Activity Equivalent | 0 mcg | |||
Alpha Carotene | 0 mcg | |||
Beta Carotene | 0 mcg | |||
Beta Cryptoxanthin | 0 mcg | |||
Lycopene | 0 mcg | |||
Lutein Zeaxanthin | 0 mcg | |||
Vitamin C | 0 mg | |||
Vitamin E | 0.36 mg | 1.2% | Mid 40% | Average |
Vitamin K | 1.3 mcg | 1.6% | Mid 40% | Average |
Thiamin | 0.04 mg | 2.8% | Bottom 30% | Low |
Riboflavin | 0.17 mg | 10.2% | Mid 40% | Average |
Niacin | 5.9 mg | 29.7% | Top 30% | High |
Vitamin B6 | 0.41 mg | 20.6% | Top 30% | High |
Folate | 0 mcg | |||
Food Folate | 0 mcg | |||
Folic Acid | 0 mcg | |||
Dietary Folate Equivalents | 0 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0 mg | |||
Choline | 0 mg | |||
Betaine | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 7 mg | 0.7% | Bottom 30% | Low |
Iron | 2.8 mg | 15.7% | Top 30% | High |
Magnesium | 22 mg | 5.5% | Mid 40% | Average |
Phosphorus | 206 mg | 20.6% | Top 30% | High |
Potassium | 348 mg | 9.9% | Top 30% | High |
Sodium | 65 mg | 2.7% | Mid 40% | Average |
Zinc | 6.4 mg | 42.9% | Top 10% | Very High |
Copper | 0.1 mg | 4.8% | Mid 40% | Average |
Manganese | 0.01 mg | 0.7% | Bottom 30% | Low |
Selenium | 21.7 mcg | 31% | Top 30% | High |
Fluoride | 22.4 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 0 g | |||
Dietary Fiber | 0 g | |||
Starch | 0 g | |||
Sugars | 0 g | |||
Sucrose | 0 mg | |||
Glucose | 0 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 26.3 g | 52.6% | Top 10% | Very High |
Tryptophan | 155 mg | |||
Threonine | 1037.1 mg | |||
Isoleucine | 1151.9 mg | |||
Leucine | 2047.8 mg | |||
Lysine | 2189.3 mg | |||
Methionine | 693 mg | |||
Cystine | 278 mg | |||
Phenylalanine | 1009.1 mg | |||
Tyrosine | 826.1 mg | |||
Valine | 1286.9 mg | |||
Arginine | 1661.9 mg | |||
Histidine | 876.1 mg | |||
Alanine | 1589.9 mg | |||
Aspartic Acid | 2370.9 mg | |||
Glutamic Acid | 3976.7 mg | |||
Glycine | 1585.8 mg | |||
Proline | 1220.9 mg | |||
Serine | 1028.1 mg | |||
Hydroxyproline | 291 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 6.5 g | 10.1% | Mid 40% | Average |
Saturated Fat | 3 g | 14.9% | Mid 40% | Average |
Monounsaturated Fat | 2.7 g | |||
Polyunsaturated Fat | 0.3 g | |||
Total Trans Fatty Acids | 0.2 g | |||
Total Omega 3 Fatty Acids | 31 mg | |||
Total Omega 6 Fatty Acids | 251 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Water | 66 g | |||
Ash | 1.1 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 171 Calories from Fat 59
% Daily Value *
Total Fat 6.5 g 10.1%
Saturated Fat 3 g 14.9%
Trans Fat 0.2 g
Cholesterol 76 mg 25.3%
Sodium 65 mg 2.7%
Total Carbohydrates 0 g
Dietary Fiber 0 g
Sugars 0 g
Protein 26.3 g 52.6%
Vitamin A Vitamin C
Calcium 0.7% Iron 15.7%
*Based on a 2000 Calorie diet
Per 100g | Calories 164
Protein 25.8 g | Carbs 0 g | Fat 5.9 g
Per 100g | Calories 174
Protein 27.3 g | Carbs 0 g | Fat 6.4 g
Per 100g | Calories 185
Protein 31.8 g | Carbs 0 g | Fat 5.5 g
Per 100g | Calories 177
Protein 31.6 g | Carbs 0 g | Fat 4.7 g
Per 100g | Calories 164
Protein 25.8 g | Carbs 0 g | Fat 5.9 g
Per 100g | Calories 193
Protein 29.2 g | Carbs 0 g | Fat 7.6 g
Per 100g | Calories 137
Protein 21.4 g | Carbs 0 g | Fat 5 g
Per 100g | Calories 204
Protein 25.2 g | Carbs 0 g | Fat 10.7 g
Per 100g | Calories 217
Protein 26.1 g | Carbs 0 g | Fat 11.7 g
Per 100g | Calories 250
Protein 25.9 g | Carbs 0 g | Fat 15.5 g
Per 100g | Calories 140
Protein 27.6 g | Carbs 0 g | Fat 2.5 g
Per 100g | Calories 209
Protein 25.6 g | Carbs 0 g | Fat 11.1 g