Boyfriend Bait Beef Stroganoff has a very high-calorie, low-carb, very high-fat and very high-protein content. It is a good source of Iron, Vitamin A, Vitamin B6, Thiamin, Niacin and Folate.
The food contains 12.9g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 40.8 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons.
It gives a good yield of Iron at 9.36 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 31, for Boyfriend Bait Beef Stroganoff, and we advise that this food in moderation.
Calories from Protein | 22% | |
Calories from Fat | 71% | |
Calories from Carbs | 7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1300 IU | 26% | ||
Vitamin C | 4.2 mg | 7% | ||
Thiamin | 0.38 mg | 25% | ||
Niacin | 24 mg | 120% | ||
Vitamin B6 | 0.88 mg | 44% | ||
Folate | 84 mcg | 21% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 160 mg | 16% | ||
Iron | 9.4 mg | 52% | ||
Magnesium | 84 mg | 21% | ||
Potassium | 970 mg | 27.7% | ||
Sodium | 844 mg | 35.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 12.9 g | 4.3% | ||
Dietary Fiber | 0.8 g | 3.2% | ||
Sugars | 1.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 40.8 g | 81.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 59.2 g | 91.1% | ||
Saturated Fat | 30.6 g | 153% |
Serving size
Amount Per Serving
Calories 747 Calories from Fat 533
% Daily Value *
Total Fat 59.2 g 91.1%
Saturated Fat 30.6 g 153%
Trans Fat
Cholesterol 190 mg 63.3%
Sodium 844 mg 35.2%
Total Carbohydrates 12.9 g 4.3%
Dietary Fiber 0.8 g3.2%
Sugars 1.9 g
Protein 40.8 g 81.6%
Vitamin A 26% Vitamin C 7%
Calcium 16% Iron 52%
*Based on a 2000 Calorie diet
Per Serving | Calories 606
Protein 35.2 g | Carbs 58.6 g | Fat 24.5 g
Per Serving | Calories 358
Protein 37.7 g | Carbs 29.7 g | Fat 8.6 g
Per Serving | Calories 256
Protein 16.4 g | Carbs 6 g | Fat 17.9 g
Per Serving | Calories 532
Protein 29 g | Carbs 48.5 g | Fat 25.1 g
Per Serving | Calories 438
Protein 21.4 g | Carbs 46.3 g | Fat 18.9 g
Per Serving | Calories 379
Protein 28.1 g | Carbs 18.2 g | Fat 21.1 g
Per Serving | Calories 868
Protein 33.1 g | Carbs 49 g | Fat 59.7 g
Per Serving | Calories 303
Protein 34.6 g | Carbs 24.3 g | Fat 7.3 g