Black and Blue Quesadillas has a average-calorie, average-carb, average-fat and high-protein content.
With 20.3 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
It belongs to Mexican cuisine. Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 47, for Black and Blue Quesadillas, and we advise that this food in moderation.
Calories from Protein | 35% | |
Calories from Fat | 16% | |
Calories from Carbs | 49% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 27.9 g | 9.3% | ||
Dietary Fiber | 2.3 g | 9.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 20.3 g | 40.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4 g | 6.2% | ||
Saturated Fat | 1.8 g | 9% | ||
Monounsaturated Fat | 0.3 g | |||
Polyunsaturated Fat | 0 g |
Serving size
Amount Per Serving
Calories 233 Calories from Fat 40
% Daily Value *
Total Fat 4 g 6.2%
Saturated Fat 1.8 g 9%
Trans Fat
Cholesterol 33.5 mg 11.2%
Sodium 484 mg 20.2%
Total Carbohydrates 27.9 g 9.3%
Dietary Fiber 2.3 g9.2%
Sugars
Protein 20.3 g 40.6%
Vitamin A Vitamin C
Calcium 2.6% Iron 8.3%
*Based on a 2000 Calorie diet
Per Serving | Calories 152
Protein 2.6 g | Carbs 28.2 g | Fat 3.6 g
Per Serving | Calories 183
Protein 3.1 g | Carbs 43.7 g | Fat 0.9 g
Per Serving | Calories 91
Protein 7.2 g | Carbs 6.7 g | Fat 5.1 g
Per Serving | Calories 91
Protein 3 g | Carbs 16.1 g | Fat 0.7 g
Per Serving | Calories 369
Protein 21.4 g | Carbs 40.3 g | Fat 13.7 g
Per Serving | Calories 332
Protein 21.8 g | Carbs 36.1 g | Fat 12.1 g
Per Serving | Calories 329
Protein 25.5 g | Carbs 17.5 g | Fat 18.2 g
Per Serving | Calories 234
Protein 7.2 g | Carbs 33.1 g | Fat 6.6 g