Bell Pepper Seafood Pasta has a high-calorie, high-carb, average-fat and high-protein content. It is a good source of Vitamin B6, Vitamin C, Thiamin, Riboflavin, Niacin and Folate.
The food contains 67.7g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 18 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
It belongs to Italian cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Bell Pepper Seafood Pasta has been given a composite ranking of 83, and on a regular basis.
Calories from Protein | 19% | |
Calories from Fat | 12% | |
Calories from Carbs | 70% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 930 IU | 18.6% | ||
Vitamin C | 195.1 mg | 325.2% | ||
Vitamin D | 26.8 IU | 6.7% | ||
Vitamin E | 1.8 mg | 5.9% | ||
Thiamin | 0.67 mg | 44.6% | ||
Riboflavin | 0.5 mg | 29.3% | ||
Niacin | 5.8 mg | 29.2% | ||
Vitamin B6 | 0.45 mg | 22.4% | ||
Folate | 165.2 mcg | 41.3% | ||
Vitamin B12 | 0.01 mcg | 0.2% | ||
Pantothenic Acid | 1 mg | 10.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 23 mg | 2.3% | ||
Iron | 3 mg | 16.7% | ||
Magnesium | 28.4 mg | 7.1% | ||
Phosphorus | 82 mg | 8.2% | ||
Potassium | 534.2 mg | 15.3% | ||
Sodium | 469.5 mg | 19.6% | ||
Zinc | 0.54 mg | 3.6% | ||
Copper | 0.26 mg | 13.2% | ||
Manganese | 0.25 mg | 12.5% | ||
Selenium | 3.7 mcg | 5.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 67.7 g | 22.6% | ||
Dietary Fiber | 4.9 g | 19.6% | ||
Sugars | 9.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 18 g | 36% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 5 g | 7.7% | ||
Saturated Fat | 0.6 g | 3% | ||
Monounsaturated Fat | 2.5 g | |||
Polyunsaturated Fat | 0.5 g |
Serving size
Amount Per Serving
Calories 366 Calories from Fat 0
% Daily Value *
Total Fat 5 g 7.7%
Saturated Fat 0.6 g 3%
Trans Fat
Cholesterol 10 mg 3.3%
Sodium 469.5 mg 19.6%
Total Carbohydrates 67.7 g 22.6%
Dietary Fiber 4.9 g19.6%
Sugars 9.8 g
Protein 18 g 36%
Vitamin A 18.6% Vitamin C 325.2%
Calcium 2.3% Iron 16.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 292
Protein 29.5 g | Carbs 18.7 g | Fat 11 g
Per Serving | Calories 419
Protein 34.4 g | Carbs 30.3 g | Fat 18 g
Per Serving | Calories 340
Protein 22.2 g | Carbs 62.7 g | Fat 3.9 g
Per Serving | Calories 204
Protein 21.4 g | Carbs 18.2 g | Fat 5.6 g
Per Serving | Calories 617
Protein 78.4 g | Carbs 6.9 g | Fat 28.4 g
Per Serving | Calories 257
Protein 34.7 g | Carbs 7.7 g | Fat 8.9 g
Per Serving | Calories 262
Protein 14.4 g | Carbs 37.8 g | Fat 6.1 g
Per Serving | Calories 239
Protein 14.4 g | Carbs 29.1 g | Fat 8 g