Beef Stroganoff Recipe has a average-calorie, average-carb, average-fat and very high-protein content. It is a good source of Calcium, Vitamin B6, Vitamin B12, Riboflavin and Niacin.
The food contains 16.4g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 28.8 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It a good source of Vitamin B6 and Vitamin B12.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Beef Stroganoff Recipe has been given a composite ranking of 62, and in moderation.
Calories from Protein | 39% | |
Calories from Fat | 39% | |
Calories from Carbs | 22% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 210 IU | 4.2% | ||
Vitamin C | 3.1 mg | 5.2% | ||
Vitamin D | 38 IU | 9.5% | ||
Vitamin E | 1 mg | 3.3% | ||
Thiamin | 0.22 mg | 14.9% | ||
Riboflavin | 0.67 mg | 39.4% | ||
Niacin | 6.1 mg | 30.6% | ||
Vitamin B6 | 0.59 mg | 29.5% | ||
Folate | 30.8 mcg | 7.7% | ||
Vitamin B12 | 3.1 mcg | 52% | ||
Pantothenic Acid | 2 mg | 19.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 244 mg | 24.4% | ||
Iron | 3 mg | 16.8% | ||
Magnesium | 50.4 mg | 12.6% | ||
Phosphorus | 430 mg | 43% | ||
Potassium | 829.8 mg | 23.7% | ||
Sodium | 662.3 mg | 27.6% | ||
Zinc | 4 mg | 26.5% | ||
Copper | 0.37 mg | 18.5% | ||
Manganese | 0.15 mg | 7.6% | ||
Selenium | 28.4 mcg | 40.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 16.4 g | 5.5% | ||
Dietary Fiber | 0.7 g | 2.8% | ||
Sugars | 9.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 28.8 g | 57.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 12.7 g | 19.5% | ||
Saturated Fat | 3.7 g | 18.5% | ||
Monounsaturated Fat | 3.5 g | |||
Polyunsaturated Fat | 2.9 g |
Serving size
Amount Per Serving
Calories 295 Calories from Fat 0
% Daily Value *
Total Fat 12.7 g 19.5%
Saturated Fat 3.7 g 18.5%
Trans Fat
Cholesterol 55.8 mg 18.6%
Sodium 662.3 mg 27.6%
Total Carbohydrates 16.4 g 5.5%
Dietary Fiber 0.7 g2.8%
Sugars 9.7 g
Protein 28.8 g 57.6%
Vitamin A 4.2% Vitamin C 5.2%
Calcium 24.4% Iron 16.8%
*Based on a 2000 Calorie diet
Per Serving | Calories 561
Protein 54.1 g | Carbs 11.1 g | Fat 32.5 g
Per Serving | Calories 461
Protein 32.8 g | Carbs 41.5 g | Fat 16.5 g
Per Serving | Calories 433
Protein 38.1 g | Carbs 13.6 g | Fat 25 g
Per Serving | Calories 267
Protein 38.2 g | Carbs 6.3 g | Fat 9.4 g
Per Serving | Calories 227
Protein 21.1 g | Carbs 23.7 g | Fat 5.3 g
Per Serving | Calories 561
Protein 54.1 g | Carbs 11.1 g | Fat 32.5 g
Per Serving | Calories 371
Protein 26.6 g | Carbs 42.2 g | Fat 10.7 g
Per Serving | Calories 382
Protein 33.9 g | Carbs 47.4 g | Fat 6.7 g